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الاستماع والقراءة

Mona Greeny

Knowledge puts you on the way to new frontiers. Discover a whole new world of wonderful plants and mushrooms without compromising your safety. In this book, Poisonous Plants and Mushrooms, you learn how to identify toxin-containing mushrooms and poisonous plants.

Learn the Details of Poisons in Plants

Read descriptions of the different plants and mushrooms and what their distinguishing characteristics are and use the photographs for reference. Understand exactly what you can and cannot eat! This book tells you:

 • Toxins present in plants and mushrooms.
 • How to destroy toxins by cooking ?
 • Poisonous plants and mushrooms to watch out for ?
 • How to identify toxins ?
 • Try out sample recipes for exotic dishes.
 • Learn which dangerous mushrooms to avoid.

Group Your Plants

Read how to forage the forests for mushrooms safely by learning the identity of poisonous mushrooms and plants. The photos will help you identify and classify them with ease. You can enrich your life by learning how to forage in the nearby woods for new mushrooms and plants.

Scroll up and click on the Buy Now button to get started on an exciting new journey!

Kevin Hung-Liang

Foraging

Foraging: Recognizing Toxic and Poisonous Wild Plants and Mushrooms

This book includes :

 • Recognizing Toxic and Poisonous Wild Plants and Mushrooms
 • The Best Edible Wild Foods Recipes
 • Eating for Free while on Hiking and Camping

Content of book 1 :

 • Toxins present in plants and mushrooms.
 • How to destroy toxins by cooking ?
 • Poisonous plants and mushrooms to watch out for ?
 • How to identify toxins ?
 • Try out sample recipes for exotic dishes.
 • Learn which dangerous mushrooms to avoid.

Content of book 2 :

 • The basics of foraging
 • Wild Plants Tea Recipes
 • Wild Plants Jam and Jelly Recipes
 • Wild Plants Preserve Recipes

Content of book 3 : 

 • The basics of foraging
 • The best foraging tools
 • Common edible and medicinal plants
 • How to forage in the wild
 • Tips for winter and fall foraging
 • Common edible and medicinal plants
 • Editable trees, shrubs, roots, and fungi
 • Editable weeds and herbs
 • Tips on how to identify and avoid poisonous plants
 • Tips on how to identify and avoid poisonous plants
 • And much more!

Foraging: 3 books in 1 : Recognizing Toxic and Poisonous Wild Plants and Mushrooms + The Best Edible Wild Foods Recipes + Eating for Free while on Hiking and Camping

Are you bored with the same old recipes and dishes all the time? Are you tired of eating foods full of chemicals? Do you want to go back to nature and eat fresh, healthy, and delicious food? Are you scared of filling up your body with chemicals? Do you want to take up a new hobby that will help you save a lot of money while eating healthy food? If the answer to any of the above questions is yes, then you have chosen the right book. 

Foraging is one of the best hobbies as it not only provides you pleasure, but it will also help you create delicious and healthy recipes. This book contains a variety of recipes and dishes that can help you prepare tasty food items. The book contains multiple tips, techniques, and methods that will help you identify, harvest, and use a variety of herbs. This book contains ample tips that will help you become a good forager and a great cook. 

Chapters cover various topics including foraging, recipes, and identification. For the ease of the reader, this book has been divided into multiple chapters focusing on different food items.

So, what are you waiting for? Click on the Buy Now button and grab a copy of this book today. It’s time to enjoy a healthy taste of nature.

Foraging: The Best Edible Wild Foods Recipes

Foraging involves searching for foods such as edible plants and medicinal herbs in the wild. Humans have always been foragers, at least that was how our forefathers lived. They got edible nourishment from the earth, and this made them very healthy and strong. 

There are two major classes of edible foods: edible plants, trees, fungi, and weeds. Edible weeds include the weeds that grow in fields, trees, farms, and backyards and are mostly ignored because many have no idea that they can be consumed. Some of them include alfalfa, blue vervain, borage, bugleweed, bull thistle, cattail, chickweed, and so on. Edible flowers, on the other hand, include flowers known mostly as decorative items but can be consumed and are highly nutritious. 

Foraging is an act of searching the wilderness for plants, herbs, and fungi that is useful to us. While the initial definition of the word was intended to define the search for food items, it now includes searching for plants suitable for health and wellness. 

Foraging is generally associated with camping and trekking through the forests of the world. In reality, even using a wild plant growing at the end of your street can be considered foraging. 

The most important part of foraging is the ability to identify a plant correctly and to figure out if it is edible or useful and not poisonous. To do this, a person needs a lot of guidance and experience. Over the years, foragers have documented the plants that they have come across, along with their uses to humans. In this guide, we’ll take a look at everything you need to know, including pictures and tips on how to identify safe plants and their dangerous look-alikes. 

If you’re interested in foraging for free food, snacks, and supplements, then grab your copy today. This book is the perfect handbook for any hiker or camper looking for free food to supplement their journey. Click the Buy Now button to get started.