Ordfronten podcastMarjaneh Bakhtiari
In this episode of Editorial, Mr. Sujit Nair discusses the alarming revelation that the laddoos served as 'prasad' at the Tirupati temple in Andhra Pradesh contained fish oil, beef tallow, and lard. Mr. Nair not only delves into this issue but also questions the system responsible for ensuring the sanctity and safety of the food served to the public. Learn more about your ad choices. Visit megaphone.fm/adchoices
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