Secrets of the Livestock Industry, Part I: Why is meat so cheap?

Secrets of the Livestock Industry, Part I: Why is meat so cheap?

0 Calificaciones
0
Episodio
605 of 1929
Duración
42min
Idioma
Inglés
Formato
Categoría
No ficción

The global livestock industry employs millions of people in one way or another -- meat is a big business, and business is booming. In communities across the planet meat is often seen as a status symbol, a way to impress friends and announce one's own success -- but how much should meat actually cost? Critics argue every piece of meat, from a fast-food burger to high-end steak and everything in between, is actually riddled with hidden costs that will eventually be paid by everyone, whether or not they personally eat meat. Join Ben and Matt to learn more secrets of the livestock industry in part one of this series.

Learn more about your ad-choices at https://www.iheartpodcastnetwork.com They don't want you to read our book.: https://static.macmillan.com/static/fib/stuff-you-should-read/

See omnystudio.com/listener for privacy information.


Escucha y lee

Descubre un mundo infinito de historias

  • Lee y escucha todo lo que quieras
  • Más de 1 millón de títulos
  • Títulos exclusivos + Storytel Originals
  • Precio regular: CLP 7,990 al mes
  • Cancela cuando quieras
Suscríbete ahora
Copy of Device Banner Block 894x1036 3
Cover for Secrets of the Livestock Industry, Part I: Why is meat so cheap?

Otros podcasts que te pueden gustar...