The Right Way to Make an Omelet, and How to Make Every Sport Better

The Right Way to Make an Omelet, and How to Make Every Sport Better

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450 of 609
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49min
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Dave gets into the episode talking about his experience in Abu Dhabi. His encounter with a 6,500-year-old stone bust causes him to ponder: What would humanity look like in 6,500 years, and how trivial do things seem given what might actually be remembered? Three Things sees Dave talk about the things he looks for in cooks—and the level of resourcefulness required from cooks to impress legendary chef André Soltner. Other topics covered include Dave’s opinions on fireplaces, various noodle soups, hot chocolate, ice skating, and hot tubs. Hosts: Dave Chang and Chris Ying Producers: Victoria Valencia and Euno Lee Additional Production Supervision: Cory McConnell Learn more about your ad choices. Visit podcastchoices.com/adchoices


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