The Italian Cookery Book: The Art of Eating Well - Josh Verbae

The Italian Cookery Book: The Art of Eating Well

The Italian Cookery Book: The Art of Eating Well

4.0 1 5 Author: Josh Verbae
As e-book.
A book of practical recipes of the Italian cuisine including all traditional Italian soups, pastas, risotto, many meat and vegetable dishes followed by pastries, sweets, frozen delicacies and syrups. The recipes have been made as clear and simple as possible to enjoy what Italians known as the art of eating well.
Language: English Category: Personal Development Translator:

More info about the ebook

Publisher: Interactive Media
Published: 2014-01-15
ISBN: 9781910150412
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