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  1. Ikigai: Descubriendo tu Propósito y Logrando una Vida Larga y Feliz a través de la Filosofía Japonesa Tetsuya Mizuta
    4
  2. Hay momentos que deberían ser eternos Megan Maxwell
    4.3
  3. La cocinera de Castamar Fernando J. Múñez
    4.4
  4. ¿Sabes una cosa? Te quiero Moruena Estríngana
    4.2
  5. Miss Leslie's New Cookery Book Eliza Leslie
    3.3
  6. Vegan Tacos: Authentic & Inspired Recipes for Mexico's Favorite Street Food Jason Wyrick
    3.5
  7. The Carolina Housewife Sarah Rutledge
  8. The Cook Not Mad: Or, Rational Cookery The Cookbook
  9. The Artisan Jewish Deli at Home Nick Zukin
  10. Hubert Keller's Souvenirs: Stories & Recipes from My Life Hubert Keller
  11. Quick-Fix Vegan: Healthy, Homestyle Meals in 30 Minutes or Less Robin Robertson
  12. Mexican Flavors: Contemporary Recipes from Camp San Miguel Hugh Carpenter
  13. Cottage Economy William Cobbett
  14. Hot Vegan: 200 Sultry & Full-Flavored Recipes from Around the World Robin Robertson
    4
  15. The New Housekeeper's Manual Harriet Beecher Stowe
  16. Pickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then Some John Currence
    3
  17. The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion Eliza Smith
    1
  18. Stock, Broth & Bowl: Recipes for Cooking, Drinking & Nourishing Jonathan Bender
  19. The Dairy Good Cookbook: Everyday Comfort Food from America's Dairy Farm Families Lisa Kingsley
  20. Jewish Cookery Book: On Principles of Economy Esther Levy
    2
  21. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  22. Confederate Receipt Book: A Compilation of Over One Hundred Receipts, Adapted to the Times Antiquarian Collection Cookbook
  23. Seamus Mullen's Hero Food: How Cooking with Delicious Things Can Make Us Feel Better Seamus Mullen
  24. Vegan Mexico: Soul-Satisfying Regional Recipes from Tamales to Tostadas Jason Wyrick
    3
  25. American Cookery Amelia Simmons
  26. Mary Mac's Tea Room: 65 Years of Recipes from Atlanta's Favorite Dining Room John Ferrell
  27. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  28. Cook the Pantry: Vegan Pantry-to-Plate Recipes in 20 Minutes (or Less!) Robin Robertson
  29. The Times' Recipes: Information for the Household New York Times
  30. NYC Vegan: Iconic Recipes for a Taste of the Big Apple Michael Suchman
    4
  31. Jewish Cookery Book: On Principles of Economy Esther Levy
  32. Bitterman's Craft Salt Cooking: The Single Ingredient That Transforms All Your Favorite Foods and Recipes Mark Bitterman
  33. American Cookery Amelia Simmons
  34. The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe Veronica Meewes
    1
  35. The Cooking Manual of Practical Directions for Economical Every-Day Cookery Juliet Corson
  36. The New Wine Country Cookbook: Recipes from California's Central Coast Brigit Binns
  37. America's Best Ribs Paul Kirk
  38. A Treatise on Bread and Bread-Making Sylvester Graham
  39. The Frugal Housewife Susannah Carter
  40. A Treatise on Bread and Bread-Making Sylvester Graham
  41. Tupelo Honey Cafe: New Southern Flavors from the Blue Ridge Mountains Elizabeth Sims
  42. The Cook Not Mad: Or, Rational Cookery The Cookbook
  43. Paris to Provence: Childhood Memories of Food & France Sara Remington
    3
  44. The Carolina Housewife Sarah Rutledge
  45. The Picayune's Creole Cook Book The Picayune
  46. Made in America: A Modern Collection of Classic Recipes Megan Garrelts
  47. La Cuisine Creole Lafcadio Hearn
    1
  48. La Cuisine Creole Lafcadio Hearn
  49. Tupelo Honey Cafe: Spirited Recipes from Asheville's New South Kitchen Elizabeth Sims
  50. My Nepenthe: Bohemian Tales of Food, Family, and Big Sur Romney Steele
    2
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