Kate Hosford

Cosei Kawa

What do you feed a trapeze family to keep them up in the air? A fire eater with a penchant for hot sauce? Or a lion with a gourmet palate? How do you satisfy a sweet-toothed human cannonball who's outgrowing his cannon? 

 Find out what keeps these performers juggling, balancing, and entertaining—meals prepared by their tireless chef! Poems from this jolly cook give a glimpse of his unusual perspective, from delightful to downright funny. Enjoy a front-row seat for this whimsical look at circus life that just might make you hungry!

Carolrhoda Books

Feeding the Flying Fanellis: And Other Poems from a Circus Chef

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