Greg Mrvich

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Books by Greg Mrvich

American Barbecue Sauces: Marinades, Rubs, and More from the South and BeyondGreg Mrvich
Sous Vide BBQ: Delicious Recipes and Precision Techniques that Guarantee Smoky, Fall-Off-The-Bone BBQ Every TimeGreg Mrvich

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Cover for American Barbecue Sauces: Marinades, Rubs, and More from the South and Beyond

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