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Fundamentos técnicos del cultivo del arándano (Vaccinium corymbosum L.) en la región central de Colombia

Series

43 of 25

Language
Spanish
Format
Category

Non-Fiction

En la última década, el cultivo del arándano (Vaccinium Corymbosum L. ) ha adquirido especial relevancia en nuestro país, debido al interés de un segmento muy importante de consumidores por adquirir productos con altos estándares de calidad tanto por su valor nutricional como por sus propiedades nutraceúticas y medicinales.

Esta situación ha fomentado el interés de los investigadores por ofrecer respuestas adecuadas a agricultores, gremio frutícola, comercializadores y exportadores sobre las técnicas sustentables de manejo de esta especie frutícola considerada por el Ministerio de Agricultura como altamente promisoria.

Este libro, resultado de procesos académicos de docencia, investigación y extensión, es altamente pertinente, debido a que en la literatura técnica especializada se observa un gran vacío bibliográfico sobre la fruticultura altoandina, el cual se pretende llenar con este producto académico.

En este documento se presenta información relevante sobre aspectos generales vinculados a la sistemática de la producción del cultivares de arándano ubicados en la región central del país, franja altitudinal conformada por los departamentos de Boyacá y Cundinamarca.

Este territorio dispone de una óptima oferta ambiental para el establecimiento y desarrollo de cultivos, que se manifiesta en ventajas estratégicas y ecofisiológicas que permiten a los agricultores interesados vincularse en procesos productivos intensivos con capacidad de ofertar su producción con éxito en mercados caracterizados por un alto nivel de competitividad tanto local, nacional como internacional.

Abstract

In the last decade blueberries cultivation (Vaccinium Corymbosum L. ) has taken special relevance in our country, due to the interest of a very important segment of consumers in acquiring products with high quality standards both for their nutritional value and for their nutraceutical and medicinal properties.

This situation has fostered the interest of researchers to generate adequate answers to farmers, fruit growers, traders and exporters on sustainable management techniques of this fruit, species considered highly promising by the Ministry of Agriculture.

This book, as the result of academic processes of teaching, research and extension, is highly relevant, since there is a great bibliographic gap in the specialized technical literature on high Andean fruit growing, which this academic product aims to bridge.

This document presents relevant information on general aspects related to the systematic production of blueberry cultivars located in the central region of the country, an altitudinal strip formed by the states of Boyacá and Cundinamarca.

This territory has an optimal environmental offer for the establishment and development of crops, which is manifested in strategic and ecophysiological advantages that allow interested farmers to engage in intensive production processes, being able to offer their production successfully in markets characterized by a high level of competitiveness, both locally, nationally and internationally.

© 2021 Editorial de la Universidad Pedagógica y Tecnológica de Colombia - UPTC (Ebook): 9789586604901

Release date

Ebook: 3 March 2021

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