Listen and read

Step into an infinite world of stories

  • Read and listen as much as you want
  • Over 950 000 titles
  • Exclusive titles + Storytel Originals
  • Easy to cancel anytime
Try now
image.devices-Singapore 2x
Cover for Mushroom Growing for Beginners - With Chapters on Composting, Spawning, Picking and Pest Control

Mushroom Growing for Beginners - With Chapters on Composting, Spawning, Picking and Pest Control

Language
English
Format
Category

Non-Fiction

This classic text provides a comprehensive and practical guide to growing mushrooms, and is suitable for the home and amateur growers. Illustrated with detailed diagrams, it introduces the reader to a broad range of topics and contains helpful advice that remains of relevant use today. Contents include: Mushrooms; About Mushrooms; First Principles; Buildings; Mushroom Growing on a Small Scale; Mushrooms for the Amateur Gardener; Natural or Hit-and-Miss Methods of Growing Mushrooms; Manure and Composting; Preparation of the Beds - Filling, Spawning and Casing; Mushroom Beds; Care of the Boxes and Beds; Casing; Spawn and Spawning Supervising the Spawn Run; Temperature, Moisture, and Light; Watering; The Growing Period; Picking; Sanitation and Pest Control. We are republishing this vintage work in a high quality, modern and affordable edition, featuring reproductions of the original illustrations and a newly written introduction.

© 2012 Cooper Press (Ebook): 9781447481164

Release date

Ebook: 8 November 2012

Others also enjoyed ...

  1. I Love Corn
    I Love Corn Lisa Skye
  2. The Art of Preserving Bison Meat: A Little Book Full of All the Information You Need
    The Art of Preserving Bison Meat: A Little Book Full of All the Information You Need Atlantic Publishing Group Atlantic Publishing Group
  3. The Art of Preserving Goat Meat: A Little Book Full of All the Information You Need
    The Art of Preserving Goat Meat: A Little Book Full of All the Information You Need Atlantic Publishing Group Atlantic Publishing Group
  4. My Homeplace Inheritance: Recipes for life from my Irish country childhood
    My Homeplace Inheritance: Recipes for life from my Irish country childhood Susan Farrell
  5. Classic Recipes: Appetizers & Soups
    Classic Recipes: Appetizers & Soups Wendy Hobson
  6. What's Gaby Cooking: Eat What You Want: 125 Recipes for Real Life
    What's Gaby Cooking: Eat What You Want: 125 Recipes for Real Life Gaby Dalkin
  7. The Complete Guide to Preserving Meat, Fish, and Game: Step-by-Step Instructions to Freezing, Canning, Curing, and Smoking
    The Complete Guide to Preserving Meat, Fish, and Game: Step-by-Step Instructions to Freezing, Canning, Curing, and Smoking Ken Oster
  8. The Art of Preserving Game Birds and Big Game: A Little Book Full of All the Information You Need
    The Art of Preserving Game Birds and Big Game: A Little Book Full of All the Information You Need Atlantic Publishing Group Atlantic Publishing Group
  9. Vinegar: A Guide to the Many Types and their Use around the Home
    Vinegar: A Guide to the Many Types and their Use around the Home Julie Townsend
  10. Summary of Diana Rodgers & Robb Wolf's Sacred Cow
    Summary of Diana Rodgers & Robb Wolf's Sacred Cow IRB Media
  11. 50 Open Face Sandwiches
    50 Open Face Sandwiches Camilla Panorama
  12. Italian Dreams
    Italian Dreams T.A. Williams
  13. The Northern Schleswiger Coffee Table: - 100 years after the reunification of Northern Schleswig and Denmark
    The Northern Schleswiger Coffee Table: - 100 years after the reunification of Northern Schleswig and Denmark Morten Skærved
  14. The French Chef Handbook: La cuisine de reference
    The French Chef Handbook: La cuisine de reference Michel Maincent-Morel
  15. Grandmother's Recipes
    Grandmother's Recipes Vivian Head
  16. How to Open & Operate a Financially Successful Personal Chef Business
    How to Open & Operate a Financially Successful Personal Chef Business Lee Rowley
  17. Radically Simple
    Radically Simple Rozanne Gold
  18. Traditional Breadmaking: Discover the Art of Creating Classic and Speciality Breads
    Traditional Breadmaking: Discover the Art of Creating Classic and Speciality Breads Eve Parker
  19. Salt to Taste
    Salt to Taste Cathy Young
  20. The Global Vegetarian
    The Global Vegetarian Mridu Shailaj Thanki
  21. Health Nut: A Feel-Good Cookbook
    Health Nut: A Feel-Good Cookbook Jess Damuck
  22. Pistachio: Savory & Sweet Recipes Inspired by World Cuisines
    Pistachio: Savory & Sweet Recipes Inspired by World Cuisines Barbara Bryant
  23. Home Brewing
    Home Brewing Kevin Forbes
  24. Adventures in the Slavic Kitchen: A book of Essays with Recipes
    Adventures in the Slavic Kitchen: A book of Essays with Recipes Igor Klekh
  25. From Freezer to Table
    From Freezer to Table Polly Conner
  26. The Bacon Bible
    The Bacon Bible Peter Sherman
  27. 1000 Recipe Cookbook
    1000 Recipe Cookbook Arcturus Publishing
  28. Molly on the Range
    Molly on the Range Molly Yeh
  29. The Alaska from Scratch Cookbook
    The Alaska from Scratch Cookbook Maya Wilson
  30. 101 Recipes for Preparing Food In Bulk: Everything You Need to Know About Preparing, Storing, and Consuming
    101 Recipes for Preparing Food In Bulk: Everything You Need to Know About Preparing, Storing, and Consuming Richard Helweg
  31. 101 Recipes for Making Cheese: Everything You Need to Know Explained Simply
    101 Recipes for Making Cheese: Everything You Need to Know Explained Simply Cynthia Martin
  32. First We Eat
    First We Eat Eva Kosmas Flores
  33. 50 Quick Cocktail Recipes
    50 Quick Cocktail Recipes Paul Andrews
  34. The Fundamental Techniques of Classic Cuisine
    The Fundamental Techniques of Classic Cuisine French Culinary Institute
  35. Home Made Basics: Simple Recipes, Made from Scratch
    Home Made Basics: Simple Recipes, Made from Scratch Yvette van Boven
  36. A Cook’s Book
    A Cook’s Book Nigel Slater
  37. Slow Cook Modern: 200 Recipes for the Way We Eat Today
    Slow Cook Modern: 200 Recipes for the Way We Eat Today Liana Krissoff
  38. Lime Green Smoothies - Plant Based
    Lime Green Smoothies - Plant Based Way of Life Press
  39. The Complete Guide to Making Cheese, Butter, and Yogurt at Home: Everything You Need to Know Explained Simply
    The Complete Guide to Making Cheese, Butter, and Yogurt at Home: Everything You Need to Know Explained Simply Richard Helweg
  40. The Austin Cookbook
    The Austin Cookbook Paula Forbes
  41. Classic Recipes: Mexican Cooking
    Classic Recipes: Mexican Cooking Wendy Hobson
  42. Graze
    Graze Suzanne Lenzer
  43. 100 SUGAR – FREE DESSERT RECIPES
    100 SUGAR – FREE DESSERT RECIPES MAX EDITORIAL

Features:

  • Over 950 000 titles

  • Kids Mode (child safe environment)

  • Download books for offline access

  • Cancel anytime

Most popular

Unlimited

For those who want to listen and read without limits.

S$12.98 /month
3 days for free
  • 1 account

  • Unlimited Access

  • Unlimited listening

  • Cancel anytime

Try now

Unlimited Bi-yearly

For those who want to listen and read without limits.

S$69 /6 months
14 days for free
Save 11%
  • 1 account

  • Unlimited Access

  • Unlimited listening

  • Cancel anytime

Try now

Unlimited Yearly

For those who want to listen and read without limits.

S$119 /year
14 days for free
Save 24%
  • 1 account

  • Unlimited Access

  • Unlimited listening

  • Cancel anytime

Try now

Family

For those who want to share stories with family and friends.

From S$14.90/month
  • 2-3 accounts

  • Unlimited Access

  • Unlimited listening

  • Cancel anytime

2 accounts

S$14.90 /month
Try now