Reminiscences of Colored People of Princeton, N. J.: 1800-1900: Enriched edition. Unveiling the African American Experience in 19th Century Princeton

In her groundbreaking work, "Reminiscences of Colored People of Princeton, N. J.: 1800-1900," Anna Bustill Smith offers a poignant exploration of the African American experience in Princeton, New Jersey, during a time of profound social change. Employing a rich tapestry of oral histories, Smith combines personal anecdotes with meticulous historical analysis, providing readers with an intimate glimpse into the lives, struggles, and triumphs of the Black community. The book stands out not just for its meticulous documentation but also for its lyrical narrative style, capturing the essence of a community often overshadowed by broader historical narratives. Anna Bustill Smith, a direct descendant of one of Princeton's early African American families, draws upon her personal heritage and firsthand accounts to illuminate this often-overlooked history. Her work is informed by her commitment to social justice and education, making her a vital voice in the academic discourse surrounding race and identity in America. Smith's deep-rooted connection to Princeton enriches her narrative, offering authenticity and urgency to her scholarly pursuits. This book is an essential read for anyone interested in American history, African American studies, and the intricate dynamics of race in the Northeastern United States. Smith's meticulously crafted narrative not only preserves invaluable memories but also serves as a vital resource for understanding the complexities of community and identity in a transformative era.

In this enriched edition, we have carefully created added value for your reading experience: - Hand‐picked Memorable Quotes shine a spotlight on moments of literary brilliance. - Interactive footnotes clarify unusual references, historical allusions, and archaic phrases for an effortless, more informed read.

© 2020 Good Press (Ebook): 4064066092450

Release date

Ebook: 16 March 2020