Andrew Wong

0 Ratings
0
Episode
146 of 326
Duration
57min
Language
English
Format
Category
Self-help & Personal development

This week we invite over the 2* Michelin chef Andrew Wong to Lennie’s. He kindly brings over the main, his cod head dish (which mum was incredibly nervous about) and showers ma with gifts! We chat about leaving Oxford uni, instant noodles and growing up working in his family’s restaurant (where he met his wife). He also talks about his Mum’s sugar sandwiches and how his kids hate his food. We loved having you Andrew, especially when we watched you eat a fish eye. You can listen to his podcast XO Soused now. Hosted on Acast. See acast.com/privacy for more information.


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