How Not to Diet: The Groundbreaking Science of Healthy, Permanent Weight Loss Michael Greger MD
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"The Inspired Vegan" by Bryant Terry is more than a cookbook; it's a fusion of culinary art, personal stories, and a commitment to food justice. This summary of Terry's book brings together over 150 vegan recipes influenced by African, Asian, and Latin American cuisines, paired with music, literature, and art recommendations. This unique combination aims not only to inspire delicious meals but also to encourage a deeper connection with food's cultural and political dimensions
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Audiolibro : 24 de febrero de 2024
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