Take a dip into beer culture and types with this handy reference tool that covers general information on each style, food pairings, and more.

Whether it’s ales, lagers, pilsners, bitters, or stouts, this guide offers tips and techniques for selecting, storing, serving, and (of course) sampling these sudsy libations. Learn everything from flavor and aroma to food pairing and proper serving etiquette. If you’re an amateur beer imbiber or a true aficionado, Beer: 50 Ways to Sip & Savor will ensure you’re the host with the most and the guest with the best.

© 2013 Chronicle Books LLC (E-Book): 9781452132815

Erscheinungsdatum

E-Book: 27. August 2013