America's Best RibsPaul Kirk
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- Paul Kirk's Championship Barbecue Sauces: 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops and SalsasPaul Kirk
- Paul Kirk's Championship Barbecue: Barbecue Your Way to Greatness With 575 Lip-Smackin' Recipes from the Baron of BarbecuePaul Kirk
- The Kansas City Barbeque Society Cookbook: 25th Anniversary EditionCarolyn Wells
- America's Best BBQ—Homestyle: What the Champions Cook in Their Own BackyardsPaul Kirk
- America's Best BBQ—Homestyle: What the Champions Cook in Their Own BackyardsPaul Kirk
