Literatura Faktu
A compiled collection of traditional South African recipes and stories as told by twelve chefs. Each chef representing their own ethnic cuisines including Zulu, Indian, Xhosa, Cape Malay, Afrikaans, San, Southern Sotho, English, Tsonga, Northern Sotho Pedi, Ndebele, and Swati dishes.
© 2022 Digital On Demand (eBook): 9780620887755
Data wydania
eBook: 24 marca 2022
Literatura Faktu
A compiled collection of traditional South African recipes and stories as told by twelve chefs. Each chef representing their own ethnic cuisines including Zulu, Indian, Xhosa, Cape Malay, Afrikaans, San, Southern Sotho, English, Tsonga, Northern Sotho Pedi, Ndebele, and Swati dishes.
© 2022 Digital On Demand (eBook): 9780620887755
Data wydania
eBook: 24 marca 2022
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