Escucha y lee

Descubre un mundo infinito de historias

  • Lee y escucha todo lo que quieras
  • Más de 500 000 títulos
  • Títulos exclusivos + Storytel Originals
  • 14 días de prueba gratis, luego $24,900 COP/al mes
  • Cancela cuando quieras
Descarga la app
CO -Device Banner Block 894x1036

300 Calorie Comfort Food: 300 Favorite Recipes for Eating Healthy Every Day

Colecciones

1 de 17

Idioma
Inglés
Formato
Categoría

Desarrollo personal

Recipes to help you enjoy the comfort food you crave while keeping calories in check.

Yes, you can fit your favorite foods into a calorie-smart eating plan. No matter what your goals, with this collection of hundreds of recipes each just 300 calories or less per serving, Betty Crocker makes it easy to fill your weekly routine with stick-to-your bones meals that are delicious and simple to prepare.

Whether you’re craving substantial breakfasts and lunches like Huevos Rancheros Quesadillas and Asian Turkey Burgers, filling dinner options like Lasagna Cupcakes and Easy Chili Mole, or tempting snacks or desserts (each under 150 calories!), this cookbook is a one-stop shop for the dishes your family will love. Inside you’ll find:

• 300 recipes for main courses, sides, desserts and snacks to keep you eating well every day

• Clearly marked calorie counts and full nutrition information for all recipes, plus tips on swapping high-calorie ingredients for healthier options

• Guidance on determining your daily calorie number, right-sizing food portions, and selecting the healthiest ingredients at the grocery store • Special chapters on slow cooker suppers, grilling, and breakfast and brunch

© 2013 Houghton Mifflin Harcourt (Ebook): 9780544177543

Fecha de lanzamiento

Ebook: 24 de diciembre de 2013

Otros también disfrutaron ...

  1. No White Foods Diet: A Beginner's Step by Step Guide with Recipes and a Meal Plan Bruce Ackerberg
  2. The Robin Takes 5 Cookbook for Busy Families: Over 200 Recipes with 5 Ingredients or Less for Breakfasts, School Lunches, After-School Snacks, Family Dinners, and Desserts Robin Miller
  3. The Complete Paleo Cookbook for Beginners: Recipes and Meal Plans for Weight Loss and Better Health Sally Johnson
  4. Weight Loss Tailored for Women Ohan Karatoprak
  5. Mediterranean Diet for a Healthy Body: 100 plus Recipes for Responsive Weight Loss and Healthy Lifestyle Ashley Berry
  6. Lose x weight: NOW YOU will finally UNDERSTAND WEIGHT LOSS! Ufuk Sezis
  7. Keto in an Instant: More Than 80 Recipes for Quick and Delicious Keto Meals Using Your Pressure Cooker Jen Fisch
  8. Keto Meal Prep: Lose Weight, Save Time, and Feel Your Best on the Ketogenic Diet Liz Williams
  9. User's Guide to Heart-Healthy Supplements Michael Janson, M.D.
  10. Keto Bowls: Simple and Delicious Low-Carb, High-Fat Recipes for Your Ketogenic Lifestyle Pamela Ellgen
  11. The Keto Guido Cookbook: Delicious Recipes to Get Healthy and Look Great Vinny Guadagnino
  12. Carb Cycling for Weight Loss: 21-Day Meal and Exercise Plan Shoshana Pritzker
  13. Ruby's Diary: Reflections on All I've Lost and Gained Sheryl Berk
  14. Keto Meal Prep: A Carefully loaded Cookbook on Ketogenic Diets for beginners & Elites who wish to Lose Weight, Live Healthily, spend less money and safe Time. Shannon J. Allen
  15. Keto Meal Prep: The Complete Guide For Beginners To Lose Weight, Save Time And Eat Healthier Ilene Curtis
  16. Eat Nothing White Diet: A Beginner’s Step-by-Step Guide with Recipes and a Meal Plan Tyler Spellmann
  17. That Sugar Book: The Essential Companion to the Feature Documentary That Will Change the Way You Think About "Healthy" Food Damon Gameau
  18. Hollyhock: Garden to Table Moreka Jolar
  19. The Complete Macro Cookbook: 2-Week Meal Plan for Muscle Gain, 2-Week Meal Plan for Fat Loss, Workout Guidance and Routines Brittany Scanniello
  20. The Quinoa [Keen-Wah] Cook Book María Del Mar Sacasa
  21. Whole Grains for a New Generation Liana Krissoff
  22. 25 Low-Carbohydrate Recipes for the Slow Cooker– Part 1: Delicious low carb recipes for all slow cooker fans - part 1: Measurements in grams Mattis Lundqvist
  23. A Taste of the Maritimes: Local, Seasonal Recipes the Whole Year Round Elisabeth Bailey
  24. Melted Cheese: Gloriously gooey recipes to satisfy your cravings Ryland Peters & Small
  25. The Flavor of Wood: In Search of the Wild Taste of Trees from Smoke and Sap to Root and Bark Artur Cisar-Erlach
  26. Eat Grub: The Ultimate Insect Cookbook Sebastian Holmes
  27. African Specialties: Gateway to the Continent's Culinary Wealth Phebe Ndam
  28. Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era Janet Macdonald
  29. The Cook's Book of Intense Flavors: 101 Surprising Flavor Combinations and Extraordinary Recipes That Excite Your Palate and Pleasure Yo Robert Krause
  30. How (Not) to Do It all: Energise Your Life Emma Short
  31. Whitney Miller's New Southern Table: My Favorite Family Recipes with a Modern Twist Whitney Miller
  32. Amboy: Recipes from the Filipino-American Dream Alexandra Cuerdo
  33. Chefs' Fridges: More Than 35 World-Renowned Cooks Reveal What They Eat at Home Carrie Solomon
  34. Party Drinks: 62 Nonalcoholic Dirty Sodas, Punches & More to Celebrate! Rebecca Hubbell
  35. Spectrum - Part 1: Curriculum: Structured Training and Treatment Program for Continuous Glucose Monitoring (CGM) for Adults with Diabetes. AGDT/AGPD Spectrum Group
  36. Sweet Magic: Easy Recipes for Delectable Desserts Peter Kaminsky
  37. Food Heroes: 16 Culinary Artisans—Preserving Tradition Georgia Pellegrini
  38. Food and Fire: Create bold dishes with 65 recipes to cook outdoors Marcus Bawdon
  39. The No Recipe Cookbook Samantha Pillay
  40. Mug It!: Easy & Delicious Meals for One Pam McElroy
  41. The Can Opener Gourmet: More Than 200 Quick and Delicious Recipes Using Ingredients from Your Pantry Laura Karr
  42. The New Food Lover's Tiptionary: More Than 6,000 Food and Drink Tips, Secrets, Shortcuts, and Other Things Cookbooks Never Tell You Sharon T. Herbst
  43. The Complete Cheese Pairing Cookbook Morgan McGlynn Carr
  44. A Recipe for Cooking Cal Peternell
  45. Feeding the Dragon: A Culinary Travelogue Through China with Recipes Mary Kate Tate
  46. The New Chesapeake Kitchen John Shields
  47. Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook Aida Mollenkamp