Mona Greeny

Did you know that you can transform your backyard space – no matter how small – into an enviable, sustainable, reliable, and self-sufficient homestead for homegrown fruits and vegetables, as well as livestock? Yes, you can.

You have probably heard about backyard homesteading, or maybe you even have a bit of knowledge about it. However, my bet is you don't know whether it is something you would like to try out or not.

 • What is backyard homesteading?
 • Why has it started making a buzz in the community?
 • How can you start backyard homesteading?

These are all questions that are likely running through your mind right now, and you want answers. Well, if you are seeking answers, you have come to the right page. In simplified language, this book breaks down everything you need to know about backyard homesteading, from growing fruits and vegetables to raising livestock, all in your backyard space.

In simple terms, backyard homesteading is a lifestyle that encourages you to produce your own food and live a completely self-sufficient life. But that is just scratching the surface – the in-depth information you need is all contained in here for you.

In this book, you will learn how to:

 • Assume control of your food supply in your urban home
 • Grow your own fruits and vegetables
 • Raise chickens, turkeys, ducks, goats, and much other livestock for their meat and egg production abilities
 • Start a backyard farm from scratch

From start to finish, Backyard Homesteading teaches you how to turn your empty backyard space into a sustainable homestead where you can grow your own food, including meat, egg, milk, fruits, vegetables, etc. There are also practical guidelines on how you can preserve the foods you produce to make them last through the winter.

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