اشترك الآن

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  4. Why Italians Love to Talk About Food: A Journey Through Italy's Great Regional Cuisines, from the Alps to Sicily Elena Kostioukovitch
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  6. The Island of Hopes and Dreams: A BRAND NEW sun-kissed, escapist read from Kate Frost for 2025 Kate Frost
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  9. Sea and Sardinia D. H. Lawrence
  10. From the Land of the Moon Milena Agus
  11. Cuisine Niçoise: Recipes From a Mediterranean Kitchen Jacques Médecin
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  12. The Sardinian Cookbook: The Cooking and Culture of a Mediterranean Island Viktorija Todorovska
  13. Beyond Courage: Air Sea Rescue by Walrus Squadrons in the Adriatic, Mediterranean and Tyrrhenian Seas 1942–1945 Norman Franks
  14. Carthage's Other Wars: Carthaginian Warfare Outside the 'Punic Wars' Against Rome Dexter Hoyos
  15. Gaiseric: The Vandal Who Destroyed Rome Ian Hughes
  16. Sea and Sardinia D.H. Lawrence
  17. Guardsman & Commando: The War Memoirs of RSM Cyril Feebery DCM David Feebery
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  20. The Easy Italian Cookbook: 100 Quick and Authentic Recipes Paulette Licitra
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  22. Sardinia: Alghero & the North Footprint Focus Guide: Includes Costa Smerelda Eliot Stein
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  24. La Madre: The Woman and the Priest Grazia Deledda
  25. Pasta by Hand: A Collection of Italy's Regional Hand-Shaped Pasta Jenn Louis
  26. Mediterranean Grilling: More Than 100 Recipes from Across the Mediterranean Diane Kochilas
  27. Pasta, Pane, Vino: Deep Travels Through Italy's Food Culture Matt Goulding
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  28. Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share Paula Wolfert
  29. Fabio's 30-Minute Italian: Over 100 Fabulous, Quick, and Easy Recipes Fabio Viviani
  30. Carmine's Celebrates: Classic Italian Recipes for Everyday Feasts Chris Peterson
  31. The Queen of Darkness and other stories Grazia Deledda
  32. The Endless Periphery: Toward a Geopolitics of Art in Lorenzo Lotto's Italy Stephen J. Campbell
  33. Rao's Classics: More Than 140 Italian Favorites from the Legendary New York Restaurant Frank Pellegrino
  34. Frankie Avalon's Italian Family Cookbook: From Mom's Kitchen to Mine and Yours Rick Rodgers
  35. Italian Family Cooking: Unlocking a Treasury of Recipes and Stories Joseph Orsini
  36. Eating My Way Through Italy: Heading Off the Main Roads to Discover the Hidden Treasures of the Italian Table Elizabeth Minchilli
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