1. Miina ja Manu keittiössä Jari Koivisto
    4.3
  2. Mikki Hiiren keittokirja Disney
    3.9
  3. Timanttia tietoa: Karkkikirja Vuokko Hurme
    4.7
  4. Jewish Cookery Book: On Principles of Economy Esther Levy
    2
  5. Au revoir Agneta Emma Hamberg
    4.2
  6. Två veckor till midsommar Marie-Louise Marc
    4.2
  7. Kettulan kahvila: Kummituskekkerit Meri Savonen
    5
  8. Tillbaka till den lilla ön i havet Jenny Colgan
    4
  9. Miss Leslie's New Cookery Book Eliza Leslie
    3.3
  10. Vegan Tacos: Authentic & Inspired Recipes for Mexico's Favorite Street Food Jason Wyrick
    3.7
  11. The Carolina Housewife Sarah Rutledge
  12. The Cook Not Mad: Or, Rational Cookery The Cookbook
  13. The Artisan Jewish Deli at Home Nick Zukin
  14. Hubert Keller's Souvenirs: Stories & Recipes from My Life Hubert Keller
  15. Quick-Fix Vegan: Healthy, Homestyle Meals in 30 Minutes or Less Robin Robertson
  16. Mexican Flavors: Contemporary Recipes from Camp San Miguel Hugh Carpenter
  17. Cottage Economy William Cobbett
  18. Hot Vegan: 200 Sultry & Full-Flavored Recipes from Around the World Robin Robertson
    4
  19. The New Housekeeper's Manual Harriet Beecher Stowe
  20. Pickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then Some John Currence
    3
  21. The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion Eliza Smith
    1
  22. Stock, Broth & Bowl: Recipes for Cooking, Drinking & Nourishing Jonathan Bender
  23. The Dairy Good Cookbook: Everyday Comfort Food from America's Dairy Farm Families Lisa Kingsley
  24. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  25. Confederate Receipt Book: A Compilation of Over One Hundred Receipts, Adapted to the Times Antiquarian Collection Cookbook
  26. Seamus Mullen's Hero Food: How Cooking with Delicious Things Can Make Us Feel Better Seamus Mullen
  27. Vegan Mexico: Soul-Satisfying Regional Recipes from Tamales to Tostadas Jason Wyrick
    3
  28. American Cookery Amelia Simmons
  29. Mary Mac's Tea Room: 65 Years of Recipes from Atlanta's Favorite Dining Room John Ferrell
  30. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  31. Cook the Pantry: Vegan Pantry-to-Plate Recipes in 20 Minutes (or Less!) Robin Robertson
  32. The Times' Recipes: Information for the Household New York Times
  33. NYC Vegan: Iconic Recipes for a Taste of the Big Apple Michael Suchman
    4
  34. Jewish Cookery Book: On Principles of Economy Esther Levy
  35. Bitterman's Craft Salt Cooking: The Single Ingredient That Transforms All Your Favorite Foods and Recipes Mark Bitterman
  36. American Cookery Amelia Simmons
  37. The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe Veronica Meewes
    1
  38. The Cooking Manual of Practical Directions for Economical Every-Day Cookery Juliet Corson
  39. The New Wine Country Cookbook: Recipes from California's Central Coast Brigit Binns
  40. America's Best Ribs Paul Kirk
  41. A Treatise on Bread and Bread-Making Sylvester Graham
  42. The Frugal Housewife Susannah Carter
  43. A Treatise on Bread and Bread-Making Sylvester Graham
  44. Tupelo Honey Cafe: New Southern Flavors from the Blue Ridge Mountains Elizabeth Sims
  45. The Cook Not Mad: Or, Rational Cookery The Cookbook
  46. Paris to Provence: Childhood Memories of Food & France Sara Remington
    3
  47. The Carolina Housewife Sarah Rutledge
  48. The Picayune's Creole Cook Book The Picayune
  49. Made in America: A Modern Collection of Classic Recipes Megan Garrelts
  50. La Cuisine Creole Lafcadio Hearn
    1