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Burgundy, The Next Generation

Durée
7H 11min
Langues
Anglais
Format
Catégorie

Documents et essais

Former sommelier Levi Dalton interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you.

Episodes include:

489: Sylvain Pataille 473: Tomoko Kuriyama 467: Benjamin Leroux 143: Jeremy Seysses 76: Jean-Marie Fourrier

© 2023 Gernert Company (Livre audio ): 9798212639118

Date de sortie

Livre audio : 1 août 2023

Mots-clés

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    5. Tasting the Past: The Science of Flavor and the Search for the Origins of Wine Kevin Begos
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    24. From Terrain to Brain: Forays into the Many Sciences of Wine Erika Szymanski
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