Curiosities of Science, Past and Present: Enriched edition. A Book for Old and Young

In "Curiosities of Science, Past and Present," John Timbs embarks on a fascinating exploration of the oddities and wonders that populate the landscape of scientific inquiry. The book employs a narrative that intertwines historical anecdotes, literary references, and illuminating explanations of scientific phenomena. Timbs showcases a wide array of curiosities, from peculiar inventions and bizarre experiments to unusual natural occurrences, all presented with a lively prose style that reflects the Victorian fascination with knowledge and the natural world. This interplay between curiosity and scientific rigor situates the work in the context of 19th-century science literature, appealing to both whimsical interests and scholarly inquiry alike. John Timbs, an English author and editor with a deep passion for the sciences, crafts this volume with a keen eye for detail and a rich historical perspective. His background as a journalist and public speaker, along with his earlier works focusing on the history and wonders of the world, informs his approach to the subject matter, lending the book not only authority but also an engaging narrative style that invites readers into the complexities of scientific discovery. Highly recommended for enthusiasts of science, history, and the unusual, "Curiosities of Science, Past and Present" illuminates the interplay between empirical research and the human experience of wonder. Timbs's work is an essential read for anyone seeking to understand the idiosyncratic nature of scientific advancement and the quirky stories that often accompany it.

In this enriched edition, we have carefully created added value for your reading experience: - Hand‐picked Memorable Quotes shine a spotlight on moments of literary brilliance. - Interactive footnotes clarify unusual references, historical allusions, and archaic phrases for an effortless, more informed read.

© 2019 Good Press (전자책): 4064066248888

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전자책: 2019년 12월 5일