Luister en lees nu 45 dagen gratis

Tijdelijke zomeractie: ontdek Storytel nu 45 dagen gratis. De aanbieding loopt t/m 3 augustus. Meer dan 1 miljoen luisterboeken en ebooks in één app.

  • Switch makkelijk tussen luisteren en lezen
  • Elke week honderden nieuwe verhalen
  • Voor ieder een passend abonnement
  • Opzeggen wanneer je maar wilt
Probeer 45 dagen gratis
NL - Details page - Device banner - 894x1036

Making Artisan Pizza at Home

Taal
Engels
Format
Categorie

Non-fictie

Over 90 recipes for freshly baked artisan pizzas with delicious, seasonally inspired toppings. Saturday Pizzas started as a small pop-up restaurant at the famous Ballymaloe Cookery School. The idea was such a success that the pop-up pizzeria has been going for nearly 15 years, and is considered something of an institution within Ireland. In this book the man behind this thriving enterprise shares his secrets for making exceptional pizza in 90 of his favourite recipes. The first chapter Getting Started gives information on equipment, ingredients and cooking in both a domestic oven and a wood burning stove. The second chapter, Dough, gives guidance on making dough by hand or machine and recipes for Sourdough, Spelt and Gluten-Free. Sauces and Extras include delicious condiments such as Red Onion Jam and Hollandaise Butter. The main pizza recipes are then divided into Our Flagship Pizzas, which classics such as Margherita and Pepperoni. Then comes meaty options with Sausage, Cured Meat and Roast Meat Pizzas. Seafood Pizzas features delicious, fresh ideas like Smoked Salmon with Capers and Crème fraîche. A long list of Vegetarian Pizzas includes Roast pumpkin with Fennel and Walnut Pesto. There are also chapters on Calzone, Fruit Pizzas and Dessert Pizzas to finish. Making Artisan Pizza at Home is a fantastic new edition of the previously published Saturday Pizzas from the Ballymaloe Cookery School.

© 2022 Ryland Peters & Small (Ebook): 9781788794534

Publicatiedatum

Ebook: 8 februari 2022

Anderen genoten ook van...

  1. Women in the Kitchen: Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today Anne Willan
  2. Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Samin Nosrat
  3. Cali'flour Kitchen: 125 Cauliflower-Based Recipes for the Carbs You Crave Amy Kristine Lacey
  4. Slow Cook Modern: 200 Recipes for the Way We Eat Today Liana Krissoff
  5. How to Open & Operate a Financially Successful Personal Chef Business Lee Rowley
  6. Classic Recipes: Appetizers & Soups Wendy Hobson
  7. The Austin Cookbook Paula Forbes
  8. Traditional Breadmaking: Discover the Art of Creating Classic and Speciality Breads Eve Parker
  9. Home Brewing Kevin Forbes
  10. Health Nut: A Feel-Good Cookbook Jess Damuck
  11. Radically Simple Rozanne Gold
  12. Molly on the Range Molly Yeh
  13. The Fundamental Techniques of Classic Bread Baking French Culinary Institute
  14. The Fundamental Techniques of Classic Cuisine French Culinary Institute
  15. Adventures in the Slavic Kitchen: A book of Essays with Recipes Igor Klekh
  16. Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop Jason Wang
  17. 101 Recipes for Preparing Food In Bulk: Everything You Need to Know About Preparing, Storing, and Consuming Richard Helweg
  18. The Complete Guide to Making Cheese, Butter, and Yogurt at Home: Everything You Need to Know Explained Simply Richard Helweg
  19. The Fundamental Techniques of Classic Pastry Arts French Culinary Institute
  20. Graze Suzanne Lenzer
  21. Pie for Everyone: Recipes and Stories from Petee's Pie, New York's Best Pie Shop Petra Paredez
  22. The Rise of Yeast: How the Sugar Fungus Shaped Civilization Nicholas P. Money
  23. Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading Emilie Raffa
  24. The Definitive Bread and Sourdough Recipe Cookbook: The Comprehensive Baking Recipe Book from Scratch, Unlock the Secrets to Delicious Baking, The Art of Bread and Sourdough Baking Emilie Vetri
  25. Ten Restaurants That Changed America Paul Freedman
  26. Sweet Apple Temptations Cynthia Briggs
  27. The Fundamental Techniques of Classic Italian Cuisine Cesare Casella
  28. Prevention Mediterranean Table The Prevention
  29. The Adriatic Kitchen Barbara Unković
  30. One More Croissant for the Road Felicity Cloake
  31. Cheese, Wine, and Bread: Discovering the Magic of Fermentation in England, Italy, and France Katie Quinn
  32. Knit Fold Pleat Repeat: Simple Knits, Gorgeous Garments Norah Gaughan
  33. The Plant-Based Solution: America's Healthy Heart Doc's Plan to Power Your Health Joel K. Kahn, MD
  34. Knitting Nature: 39 Designs Inspired by Patterns in Nature Norah Gaughan
  35. The Ultimate All-Around Stitch Dictionary: More Than 300 Stitch Patterns to Knit Every Way Wendy Bernard
  36. Rewild Yourself: 23 Spellbinding Ways to Make Nature More Visible Simon Barnes
  37. Hyperfocus: How to Work Less and Achieve More Chris Bailey
  38. American Sketches: Great Leaders, Creative Thinkers, and Heroes of a Hurricane Walter Isaacson
  39. Gastric Band Hypnosis: 2 Weight Loss Hypnosis Sessions Healthy Living
  40. Why Has Nobody Told Me This Before? Julie Smith
  41. Classic Recipes: Mexican Cooking Wendy Hobson
  42. How to Open a Financially Successful Pizza & Sub Restaurant Shri Henkel
  43. The Revolutionary Genius of Plants: A New Understanding of Plant Intelligence and Behavior Stefano Mancuso
  44. The Jewelled Kitchen Bethany Kehdy

Maak je keuze:

  • Voor ieder een passend abonnement

  • Kies het aantal uur en accounts dat bij jou past

  • Download verhalen voor offline toegang

  • Kids Mode - een veilige omgeving voor kinderen

Meest gekozen
Zomeractie: geldig t/m 3 augustus

Unlimited

Voor wie onbeperkt wil luisteren en lezen.

€13.99 /30 dagen
Tijdelijke zomeractie!
  • 1 account

  • Onbeperkte toegang

  • Meer dan 1 miljoen luisterboeken en ebooks

  • Altijd opzegbaar

Probeer 45 dagen gratis

Premium

Voor wie zo nu en dan wil luisteren en lezen.

€9.99 /30 dagen
14 dagen gratis
  • 1 account

  • 30 uur/30 dagen

  • Meer dan 1 miljoen luisterboeken en ebooks

  • Altijd opzegbaar

Probeer 14 dagen gratis

Flex

Voor wie Storytel wil proberen.

€7.99 /30 dagen
7 dagen gratis
  • 1 account

  • 10 uur/30 dagen

  • Spaar ongebruikte uren op tot 50 uur

  • Meer dan 1 miljoen luisterboeken en ebooks

  • Altijd opzegbaar

Probeer 7 dagen gratis

Family

Voor wie verhalen met familie en vrienden wil delen.

Vanaf €18.99 /30 dagen
14 dagen gratis
  • 2-3 accounts

  • Onbeperkte toegang

  • Meer dan 1 miljoen luisterboeken en ebooks

  • Altijd opzegbaar

2 accounts

€18.99 /30 dagen
Probeer 14 dagen gratis