For generations, people have proudly defined themselves and their values through their national cuisine. But American food, like its history, is a world of its own. This enticingly fresh book introduces modern listeners to lost American food traditions and leads them on a tantalizing culinary journey through the evolution of our vibrant cuisine and culture. Covering a hundred different foods from the Native American era through today and featuring over thirty recipes, this fascinating history of American food will delight history buffs and food lovers alike.
© 2014 Tantor Media, Inc. (Lydbok): 9781494574871
Utgivelsesdato
Lydbok: 11. november 2014
Tagger
For generations, people have proudly defined themselves and their values through their national cuisine. But American food, like its history, is a world of its own. This enticingly fresh book introduces modern listeners to lost American food traditions and leads them on a tantalizing culinary journey through the evolution of our vibrant cuisine and culture. Covering a hundred different foods from the Native American era through today and featuring over thirty recipes, this fascinating history of American food will delight history buffs and food lovers alike.
© 2014 Tantor Media, Inc. (Lydbok): 9781494574871
Utgivelsesdato
Lydbok: 11. november 2014
Tagger
Kos deg med ubegrenset tilgang til mer enn 600 000 titler.
Generell vurdering basert på 3 anmeldelser
Last ned appen for å skrive anmeldelser av bøker.
Norsk
Norge