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Discover gardening inspiration and advice from your favourite gardening experts with the BBC Gardeners’ World Magazine team. Join Monty Don, Alan Titchmarsh, Adam Frost, Frances Tophill, Arit Anderson and others to garden for wildlife and wellness, sow and grow flourishing flowers, immerse in the benefits of nature, get the most from your vegetable plot, successfully use colour in the garden, enjoy the beauty of house plants and much, much more. With Sowalongs and Tea Break Tutorials too, we have your gardening needs covered.
This month in the BBC Gardeners’ World Magazine podcast - tour a King’s garden with Alan Titchmarsh, enjoy Bridgerton’s floral feasts, visit Griff Rhys-Jones’ formal garden, learn how Adam Frost designs a show garden, create sensational summer borders, peak behind the scenes at the Chelsea Flower Show and discover an award-winning coastal garden.

Additionally, you can find advice, chat and information for allotment growing, grow your own flowers, outdoor living, garden design, organic and sustainable ways to tackle pests and solve problems, growing from seed, caring for plants, looking after roses, pruning tips, thrifty/money saving ideas, plant-based eating, preserving and pickling, spending time in nature, winter evergreens, greenhouse knowhow, favourite garden plants, container planting, raised beds, marking a garden look good year round, small garden and tiny spaces, patio gardening, window boxes, supporting urban birds and wildlife, lawn care, hedgerow help, green roofs, biodiversity, benefits of trees, compost and soil health, rewilding, gardening for mental health and wellbeing, gardening for health and fitness, hospital gardens, gardens for healing, green spaces for reflection, plants and trees to aid poor air pollution, taking cuttings, propagating, pruning, plants for free, succeeding with roses, growing soft fruit, tackling weeds organically, growing herbs, planting shrubs, taking hardwood cuttings, caring for houseplants, plants for all seasons, trees for spring blossom, fruit trees, climbing roses, flowering shrubs, coastal gardens, making a show garden, behind the scenes at Chelsea, gardening for time-poor gardeners, allotment life, decoding nature’s secrets, companion planting, the healing power of gardens, gardening with trees, gardening with cancer, downsizing a garden, making a new garden, battling slugs and snails, no mow May, spring bulbs, growing sweet peas, sunflowers, cosmos, nasturtiums, tomatoes, beetroot, dahlias, foxgloves, carrots, parsley, onions, shallots, garlic, cucumbers, chillies, potatoes, beans, French beans and runner beans, cabbage, kale, broccoli, pumpkins, squash, courgettes, spinach, chard, leafy veg, parsnips, strawflowers, Verbascum, basil, echium, rocket, zinnia, camellia, tasty soft fruit, successful wisteria, superfoods, tropical gardens, community gardens, Great Dixter, Knepp.

With James Alexander Sinclair, Nick Bailey, Errol Reuben Fernandes, Terry Walton, Rachel de Thame, David Hurrion, Sheila Das, Caroline Quentin, Deliciously Ella, Tristan Gooley, Plant Kween, Nancy Birtwhistle, Matt Biggs, Tom Allen, Ashely Edwards, Joe Lycett, Spicy Moustache, Patrick Gale, Georgina Yates, Griff Rhys Jones, Kate Bradbury, Rekha Mistry, Rich Heathcote, Marchelle Farrell, Tayshan Hayden-Smith, Advolly Richmond, Fergus Garrett, Alistair Griffiths, David Hedges-Gower, John Little, Cel Robertson, Ken Thompson, Charlie Harper, Suzi Turner, Moly Fierheller, Rukmini Iyer, Jamie Johnson, Ingrid Chiu, Ray Mears, Sarah Gerrard-Jones, Jason Williams, Sue Kent, Tom Brown, Sarah Price, Liz Schofield, Kevin Smith, Cat Mansley, Adam Duxbury, Emma Crawforth.

BBC Gardeners’ World Magazine Podcast

Would you like to enjoy a bigger harvest and boost your wellbeing by doing less, rather than more, gardening? Have you been considering switching to the no-dig method for growing your own vegetables? Or are you simply curious to find out more about how it all works? Here, organic veg guru Charles Dowding tells GardenersWorld.com writer and enthusiastic grower, Blake Roberts, how.
Author and champion of no-dig gardening, Charles Dowding, has been a leading authority on all-things no-dig since 1983 and now uses his time, and decades of experience, to teach others his growing techniques. It sounds like the Holy Grail for gardeners – to achieve better results and improve our health, all while doing a little less hard graft in the garden. 
We hear all about the science behind why it works, as well as how to get started, whatever the size of your plot. With years of observation from growing veg commercially on his West Country smallholding, Charles’ advice draws directly from real-world experiences and hard-won results. 
From a new way to look at soil improvement, to throwing out the rule book on crop rotation, Charles debunks plenty of gardening myths as he sets out a simple way to grow more, dig less, reap the rewards.
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No dig gardening – with Charles Dowding

Tending to houseplants through the winter months is a great way to carry on gardening when there’s less to do outside. Some indoor plants even flourish at this time of year showcasing colourful flowers or uplifting foliage. To find out more about all things houseplants – how to choose them, where to place them, and that all-important care – tune into this week’s episode with former BBC Gardeners' World presenter and indoor plant expert Anne Swithinbank. With a houseplant collection of over 70 plants or more, including some winter favourites, she has lots of insightful tips and advice to share.

Do you have a gardening question you'd like Alan Titchmarsh's help with? 

﻿Submit your question in the comments below or go to www.gardenersworld.com/podcast/questions/ 
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Happy Houseplants with Anne Swithinbank

In this episode, Lara Cowan, Founder of Botanic Shed and the School of Nature, shares how the power of gardening and nature connection has massively transformed her life in terms of managing the everyday experience of thinking differently and the fallout of a series of life-changing events. And how she now uses gardening, garden design, and garden therapy – gathering together the expertise of a range of horticultural and health experts – to enhance the lives of others, including those with conditions such as ADHD, autism, and PTSD. She is inspired by and works closely with her 24-year-old daughter.
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Gardening with Neurodiversity with Lara Cowan

Ashridge House in Hertfordshire is a bit off the beaten track but for those who prefer a more natural setting, the woodland walks around Ashridge House are a must. These paths wind through ancient trees and wildflower meadows, offering a peaceful retreat from the more formal parts of the garden. In spring, the bluebells carpet the forest floor in a sea of blue, and in autumn, the oaks, maples, and sweet chestnuts turn vibrant shades of red, orange, and yellow.
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Travel Tales - Ashridge House, UK

Winston Churchill resided in his country home, Chartwell, from 1924 until his death in 1965. From its valley setting, with views of the Weald of Kent, much was made of the terraced gardens which overlook a lake and a brick wall, built by Churchill himself, but what role did the gardens play in the lead up to World War Two? Advolly Richmond talks to Chartwell’s curator and author Katherine Carter to reveal meetings that took place in the gardens that might have changed the course of history.
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Chartwell's Garden Secrets with Advolly Richmond and Katherine Carter

Join Shirlie Kemp to discover how she brings the outside inside from her garden for natural Christmas decorations. From an early age, Shirlie was drawn to nature and, after a successful career in the music industry in the 1980s with the band Wham, she has switched her microphone for a pair of secateurs as she takes on the task of renovating her large garden in Hertfordshire. With a desire for creating an enchanting garden space, Shirlie also shares her love of roses, her joy of renovating the old pig shed affectionately known as ‘Piglet’ and her spectacular Spring garden plans.
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Shirlie Kemp's garden and how she decorates with nature for Christmas

Discover the hidden gem that is the Conservatory Gardens, within the world- famous Central Park. Nestled in the northeastern corner of Central Park, the Conservatory Gardens is a lush, six-acre oasis that offers a stark yet welcome contrast to the bustling cityscape. The gardens are divided into three distinct sections: the Italian Garden, the French Garden, and the English Garden, each offering its own unique charm. 
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Travel Tales - Conservatory Garden, New York

Moving home and thinking about the practical and emotional aspects of leaving your garden? Or perhaps you’re about to garden a new plot. Join BBC Gardeners' World presenter and landscape designer Adam Frost as he shares the ins and out of leaving his garden following a recent move to a smaller space nearby. Listen in as Adam advises on everything from which plants to take and which plants to leave, how to bed things in when you get there, making memories before you leave and whether we ever really have ownership of a garden or are just custodians of the nature within.
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Adam Frost on Leaving a Garden

Have you ever wondered what it would be like to be a gardener at a zoo? Rab Harden, head gardener at Edinburgh Zoo, explains how they grow specific plants to feed the zoo animals as well as choosing the right plants for their enclosures. No two days are the same for a zoo gardener and the team’s work is as varied as it is vital. 
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Growing for Animals at the Edinburgh Zoo

When you’re inside the serene surroundings of Shinjuku Gyoen, it’s hard to believe you are in one of the most populated cities in the world. Shinjuku Gyoen features three distinct garden styles: Japanese traditional, English landscape, and French formal, each with its own unique vibe. During cherry blossom season from late March to April, the park’s 1,500 cherry trees make it one of Tokyo’s most popular hanami spots. 
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Travel Tales - Shinjuku Gyoen National Garden, Japan

Forget memories of over-boiled school cabbage! Adam Frost shares how to delicious, healthy fresh leaves, while Cassie Best from BBC Good Food magazine offers up some tasty recipe ideas
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Adam Frost Grows and Cooks: Cabbage, Kale & Broccoli

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