This Is a Cookbook: Recipes For Real Life Max Sussman
ฟังและอ่าน
ก้าวเข้าสู่โลกแห่งเรื่องราวอันไม่มีที่สิ้นสุด
- อ่านและฟังได้มากเท่าที่คุณต้องการ
- มากกว่า 1 ล้านชื่อ
- Storytel Originals ผลงานเฉพาะบน Storytel
- 199บ./ด.
- ยกเลิกได้ทุกเมื่อ
Olive & Thyme: Everyday Meals Made Extraordinary
- โดย
- สำนักพิมพ์
- ภาษา
- ภาษาอังกฤษ
- Format
- หมวดหมู่
นอนฟิกชั่น
Melina Davies treats everyone like family. Stop by her house and she'll whip you up a fluffy, buttery vegetable quiche with fresh greens in a homemade dressing. Visit her wildly popular L.A. restaurant and marketplace, Olive & Thyme, and she'll come by your table to see how you're enjoying your avocado and burrata toast. Ask her for tips on hosting the in-laws for dinner, and she'll walk you through her juicy roast chicken with thyme and which wine to serve and music to play. A consummate host and lauded chef, Davies brings her love of togetherness to Olive & Thyme, where the vibe is relaxed and warm and the food is fresh and delicious. Davies brings that same passion to her book, Olive & Thyme, which shares her most popular recipes (drawn from French, Californian, Italian, and Middle Eastern influences), along with her breezy, practical entertaining advice. With stunning photos by Ann Elliott Cutting and a foreword by chef Jet Tila (Chopped, Cutthroat Kitchen), Olive & Thyme is the ingredient every kitchen needs: a fun, inspirational guide to enjoying what matters most in life—family, friends, good food, and music.
© 2020 Prospect Park Books (อีบุ๊ก ): 9781945551727
วันที่วางจำหน่าย
อีบุ๊ก : 8 กันยายน 2563
แท็ก
คนอื่นก็สนุก...
- The New Food Lover's Tiptionary: More Than 6,000 Food and Drink Tips, Secrets, Shortcuts, and Other Things Cookbooks Never Tell You Sharon T. Herbst
- Southern Appetizers: 60 Delectables for Gracious Get-Togethers Denise Gee
- The Green City Market Cookbook: Great Recipes from Chicago's Award-Winning Farmers Market Green City Market
- Sweet Magic: Easy Recipes for Delectable Desserts Peter Kaminsky
- The New Chesapeake Kitchen John Shields
- The First Real Kitchen Cookbook: Recipes & Tips for New Cooks Megan Carle
- Dips & Sips: Elevate Your Gatherings with Delectable Dips and Delightful Drinks Serena M. Taste
- Amboy: Recipes from the Filipino-American Dream Alexandra Cuerdo
- The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors Mandy Lee
- You Can Trust a Skinny Cook: 140 Recipes That Love You Back Allison Fishman
- Bites on a Board Anni Daulter
- The Breakaway Cook: Recipes That Break Away from the Ordinary Eric Gower
- Mediterranean Diet for a Healthy Body: 100 plus Recipes for Responsive Weight Loss and Healthy Lifestyle Ashley Berry
- Food Heroes: 16 Culinary Artisans—Preserving Tradition Georgia Pellegrini
- A Taste of Home: Pinoy Expats and Food Memories Edgar Maranan
- A Recipe for Cooking Cal Peternell
- The Complete Cheese Pairing Cookbook Morgan McGlynn Carr
- Whitney Miller's New Southern Table: My Favorite Family Recipes with a Modern Twist Whitney Miller
- The Mayonnaise Cookbook: 50 Savory and Sweet Recipes Starring the World's Best Condiment Erin Isaac
- Food and Fire: Create bold dishes with 65 recipes to cook outdoors Marcus Bawdon
- Round the World in Eighty Dishes Lesley Blanch
- A Taste of the Maritimes: Local, Seasonal Recipes the Whole Year Round Elisabeth Bailey
- The Can Opener Gourmet: More Than 200 Quick and Delicious Recipes Using Ingredients from Your Pantry Laura Karr
- A Real Newfoundland Scoff: Using Traditional Ingredients in Today's Kitchens Liz Feltham
- Mastering the Art of Chinese Cooking Eileen Yin-Fei Lo
- Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook Aida Mollenkamp
- Eggs on Top: Recipes Elevated by an Egg Andrea Slonecker
- Delicious Memories: Recipes and Stories from the Chef Boyardee Family Anna Boiardi
- Fiesta Latina: Fabulous Food for Sizzling Parties Rafael Palomino
- Steak with Friends: At Home, with Rick Tramonto Mary Goodbody
- Chefs' Fridges: More Than 35 World-Renowned Cooks Reveal What They Eat at Home Carrie Solomon
- V Street: 100 Globe-Hopping Plates on the Cutting Edge of Vegetable Cooking Rich Landau
- Casa Marcela: Recipes and Food Stories of My Life in the Californias Marcela Valladolid
- The Rainbow Nation Cookery Guide: Cook like a South African Pumla Brook-Thomae
- Classic Recipes for Modern People: A Collection of Culinary Favorites Reimagined Max Sussman
- The Flavors of the Florida Keys Linda Gassenheimer
- Hollyhock: Garden to Table Moreka Jolar
- Eat Delicious: 125 Recipes for Your Daily Dose of Awesome Dennis Prescott
- Step by Step Keto Recipes: Best Cookbook for Beginners Sarah Albert
- The Berghoff Cafe Cookbook: Berghoff Family Recipes for Simple, Satisfying Food Carlyn Berghoff
- The No Recipe Cookbook Samantha Pillay
- Melted Cheese: Gloriously gooey recipes to satisfy your cravings Ryland Peters & Small
- Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era Janet Macdonald
- Antoni in the Kitchen Antoni Porowski
- Quick Fix Indian: Healthy and Creative Indian Vegetarian Snacks For The Woman on the Go! Veggie Delights Volume One Madison Inc. Laurent
- Atomic Habits เพราะชีวิตดีได้กว่าที่เป็น James Clear (เจมส์ เคลียร์)
4.9
- Real Alpha 1 Chiffon_cake4.9
- บทกวีของปีแสง JittiRain4.8
- เพราะเราคู่กัน 1 JittiRain4.8
- พ่อรวยสอนลูก : Rich Dad Poor Dad Robert T. Kiyosaki4.9
- ไพรมหากาฬ เล่ม 1 พนมเทียน4.8
- Limitless รักที่เหนือกว่า 1 Chiffon_cake4.8
- The Why Café คาเฟ่สำหรับคนหลงทาง John P. Strelecky4.6
- The Whys of Life ชีวิตต้องสงสัย ณัฐวุฒิ เผ่าทวี4.6
- นิทานคนรวย เปี่ยมศักดิ์ คุณากรประทีป4.6
- เล่นของเตี้ย 1 Chiffon_cake4.9
- คมวาทะสู่ความสำเร็จในสามก๊ก เปี่ยมศักดิ์ คุณากรประทีป4.6
- ราชาวิหค ชุด สิบสองเศร้า Chiffon_cake4.9
- Real Alpha 2 Chiffon_cake4.9
- Fourth Wing (1 of 2) [Dramatized Adaptation]: The Empyrean 1 Rebecca Yarros4.7
ทุกที่ ทุกเวลากับ Storytel:
กว่า 500 000 รายการ
Kids Mode (เนื้อหาที่ปลอดภัยสำหรับเด็ก)
ดาวน์โหลดหนังสือสำหรับการเข้าถึงแบบออฟไลน์
ยกเลิกได้ตลอดเวลา
ลิงค์ที่เป็นประโยชน์
ภาษาและภูมิภาค
ภาษาไทย
ประเทศไทย
