Britni Patterson

หนังสือจาก Britni Patterson

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  Savory Cuts & Bold Flavors: A Culinary Guide to Cooking Beef, Lamb, Goat, Chicken, Turkey & Duck Like a ProMartin Elridge

  
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  The Meat Mastery Cookbook: Timeless Recipes with Beef, Lamb, Goat, Chicken, Turkey & Duck for Every KitchenClara V. Hensley