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ก้าวเข้าสู่โลกแห่งเรื่องราวอันไม่มีที่สิ้นสุด

ฟังและอ่าน

William Maltese

Adrienne Z. Milligan

This is a book that needs to be read by those who must live Gluten-Free (because they have life-threatening allergies to wheat-based products), as well as those who just want to eat better. Included are first-person accounts of the difficulties involved in ridding oneself of gluten, plus many scrumptious recipes, and lists of informative websites, support groups, articles, and retail establishments catering to the Gluten-Free Way. An invaluable guide to a cutting-edge topic.

Wildside Press

The Traveling Gourmand

The Gluten-Free Way: My Way