3
Документални
Thanks to the mix of African cooking with European and Asian influences, South Africans have long enjoyed a multi-cultural style of cooking that's also become popular in Europe. From Baba Ghanoush and Cape-Malay Bobotie with sultanas, to chicken-potjie and Koeksisters with sugar syrup - join us on a journey to the beautiful southern tip of the African continent and discover the enormous variety of Cape cuisine.
- Typical South African recipes - from classics to trendy, modern ones - Every recipe has a great photo
© 2015 Naumann & Göbel Verlag (Е-книга): 9783815587645
Дата на публикуване
Е-книга: 8 април 2015 г.
Разгледай още от
3
Документални
Thanks to the mix of African cooking with European and Asian influences, South Africans have long enjoyed a multi-cultural style of cooking that's also become popular in Europe. From Baba Ghanoush and Cape-Malay Bobotie with sultanas, to chicken-potjie and Koeksisters with sugar syrup - join us on a journey to the beautiful southern tip of the African continent and discover the enormous variety of Cape cuisine.
- Typical South African recipes - from classics to trendy, modern ones - Every recipe has a great photo
© 2015 Naumann & Göbel Verlag (Е-книга): 9783815587645
Дата на публикуване
Е-книга: 8 април 2015 г.
Разгледай още от
Открийте безкрайна вселена от истории
Обща оценка, базирана на 3 отзива
Свалете приложението, за да добавите отзив и да се включите в разговора.
Български
България