A book of practical recipes of the Italian cuisine including all traditional Italian soups, pastas, risotto, many meat and vegetable dishes followed by pastries, sweets, frozen delicacies and syrups. The recipes have been made as clear and simple as possible to enjoy what Italians known as the art of eating well.
© 2014 Interactive Media (buku elektronik ): 9781910150412
Tanggal rilis
buku elektronik : 15 Januari 2014
A book of practical recipes of the Italian cuisine including all traditional Italian soups, pastas, risotto, many meat and vegetable dishes followed by pastries, sweets, frozen delicacies and syrups. The recipes have been made as clear and simple as possible to enjoy what Italians known as the art of eating well.
© 2014 Interactive Media (buku elektronik ): 9781910150412
Tanggal rilis
buku elektronik : 15 Januari 2014
Masuki dunia cerita tanpa batas
Peringkat keseluruhan berdasarkan peringkat 1
Unduh aplikasinya untuk bergabung dalam percakapan dan menambahkan ulasan.
Bahasa Indonesia
Indonesia