The Complete Book of Pork Butchering, Smoking, Curing, Sausage Making, and Cooking

The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition

The Complete Book of Jerky: How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More

The Complete Book of Pork Butchering, Smoking, Curing, Sausage Making, and Cooking

The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition

The Complete Book of Jerky: How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More

Complete Meat - Seri buku

Oleh
- Philip Hasheider
Penerbit
- Zenith Press
- Voyageur Press

Seri: 3
Kategori: Non Fiksi
Bahasa: Inggris
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The Complete Book of Pork Butchering, Smoking, Curing, Sausage Making, and Cooking Philip Hasheider
The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition Philip Hasheider
The Complete Book of Jerky: How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More Philip Hasheider

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