אוכל ומשקאות

  1. Raising Your Spirited Child, Third Edition: A Guide for Parents Whose Child Is More Intense, Sensitive, Perceptive, Persistent, and Energetic
    Raising Your Spirited Child, Third Edition: A Guide for Parents Whose Child Is More Intense, Sensitive, Perceptive, Persistent, and Energetic Mary Sheedy Kurcinka
    4.6
  2. Love Monster and the Last Chocolate
    Love Monster and the Last Chocolate Rachel Bright
    4.6
  3. Miss Leslie's New Cookery Book
    Miss Leslie's New Cookery Book Eliza Leslie
    3.3
  4. The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer
    The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer Barbara C. Unell
    4.5
  5. The Carolina Housewife
    The Carolina Housewife Sarah Rutledge
  6. The Art of Dining, and the Art of Attaining High Health: With a Few Hints on Suppers
    The Art of Dining, and the Art of Attaining High Health: With a Few Hints on Suppers Thomas Walker
    1
  7. The Cook Not Mad: Or, Rational Cookery
    The Cook Not Mad: Or, Rational Cookery The Cookbook
  8. Fifteen Cent Dinners for Families of Six
    Fifteen Cent Dinners for Families of Six Juliet Corson
  9. Domestic French Cookery
    Domestic French Cookery Louis Audot
  10. The Housekeeper's Manual: Or, Complete Housewife
    The Housekeeper's Manual: Or, Complete Housewife Antiquarian Collection Cookbook
  11. Miss Beecher's Domestic Receipt Book: Designed As a Supplement to Her Treatise on Domestic Economy
    Miss Beecher's Domestic Receipt Book: Designed As a Supplement to Her Treatise on Domestic Economy Catharine Beecher
  12. The Practical Distiller: Or, An Introduction to Making Whiskey, Gin, Brandy, Spirits, &c. &c.
    The Practical Distiller: Or, An Introduction to Making Whiskey, Gin, Brandy, Spirits, &c. &c. John Wyeth
  13. The New Housekeeper's Manual
    The New Housekeeper's Manual Harriet Beecher Stowe
  14. The American Vine-Dresser's Guide: Being a Treatise on the Cultivation of the Vine, and the Process of Wine Making Adapted to the Soil and Climate of the United States
    The American Vine-Dresser's Guide: Being a Treatise on the Cultivation of the Vine, and the Process of Wine Making Adapted to the Soil and Climate of the United States John DuFour
  15. California Recipe Book
    California Recipe Book Antiquarian Collection Cookbook
  16. Mrs. Hale's New Cook Book: A Practical System for Private Families in Town and Country
    Mrs. Hale's New Cook Book: A Practical System for Private Families in Town and Country Sarah Hale
  17. Every Lady's Cook Book
    Every Lady's Cook Book T.J. Crowen
  18. The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion
    The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion Eliza Smith
    1
  19. Jewish Cookery Book: On Principles of Economy
    Jewish Cookery Book: On Principles of Economy Esther Levy
    2
  20. The Housekeeper's Almanac: Or, The Young Wife's Oracle! for 1840!
    The Housekeeper's Almanac: Or, The Young Wife's Oracle! for 1840! Antiquarian Collection Cookbook
  21. The Kansas Home Cook-Book: Consisting of Recipes Contributed by Ladies of Leavenworth and Other Cities and Towns
    The Kansas Home Cook-Book: Consisting of Recipes Contributed by Ladies of Leavenworth and Other Cities and Towns Antiquarian Collection Cookbook
  22. Salt & Silver: Travel, Surf, Cook
    Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  23. Confederate Receipt Book: A Compilation of Over One Hundred Receipts, Adapted to the Times
    Confederate Receipt Book: A Compilation of Over One Hundred Receipts, Adapted to the Times Antiquarian Collection Cookbook
  24. Every Body's Cook and Receipt Book
    Every Body's Cook and Receipt Book Philomelia Hardin
  25. The 10-Minute Gardener: How to Have a Veggie Garden and a Life—85 Time-Saving Tactics to Be More Efficient and Grow More Food in Less Time
    The 10-Minute Gardener: How to Have a Veggie Garden and a Life—85 Time-Saving Tactics to Be More Efficient and Grow More Food in Less Time CaliKim
  26. American Cookery
    American Cookery Amelia Simmons
  27. De Witt's Connecticut Cook Book, and Housekeeper's Assistant
    De Witt's Connecticut Cook Book, and Housekeeper's Assistant N. Orr
  28. Salt & Silver: Travel, Surf, Cook
    Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  29. The Times' Recipes: Information for the Household
    The Times' Recipes: Information for the Household New York Times
  30. Jewish Cookery Book: On Principles of Economy
    Jewish Cookery Book: On Principles of Economy Esther Levy
  31. Bitterman's Craft Salt Cooking: The Single Ingredient That Transforms All Your Favorite Foods and Recipes
    Bitterman's Craft Salt Cooking: The Single Ingredient That Transforms All Your Favorite Foods and Recipes Mark Bitterman
  32. 7-Day Menu Planner: The Holiday Season: 7 Weeks of Meals
    7-Day Menu Planner: The Holiday Season: 7 Weeks of Meals Susan Nicholson
  33. American Cookery
    American Cookery Amelia Simmons
  34. The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe
    The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe Veronica Meewes
    1
  35. The Cooking Manual of Practical Directions for Economical Every-Day Cookery
    The Cooking Manual of Practical Directions for Economical Every-Day Cookery Juliet Corson
  36. The Frugal Housewife
    The Frugal Housewife Susannah Carter
  37. The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer
    The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer Barbara C. Unell
  38. The Cook Not Mad: Or, Rational Cookery
    The Cook Not Mad: Or, Rational Cookery The Cookbook
  39. The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer
    The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer Barbara C. Unell
    2
  40. Modern Domestic Cookery, and Useful Receipt Book: Adapted for Families in the Middling and Genteel Ranks of Life
    Modern Domestic Cookery, and Useful Receipt Book: Adapted for Families in the Middling and Genteel Ranks of Life W.A. Henderson
  41. Apician Morsels: Or, Tales of the Table, Kitchen, and Larder
    Apician Morsels: Or, Tales of the Table, Kitchen, and Larder Dick Secundus
  42. The American Family Keepsake: Or, People's Practical Cyclopedia
    The American Family Keepsake: Or, People's Practical Cyclopedia Antiquarian Collection Cookbook
  43. The Intellectual House-keeper: A Series of Practical Questions to His Daughter by a Father
    The Intellectual House-keeper: A Series of Practical Questions to His Daughter by a Father Seth Arnold
  44. Directions for Cookery: Being a System of the Art, in Its Various Branches
    Directions for Cookery: Being a System of the Art, in Its Various Branches Eliza Leslie
  45. The Carolina Housewife
    The Carolina Housewife Sarah Rutledge
  46. Hand-Book of Practical Cookery for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food
    Hand-Book of Practical Cookery for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food Pierre Blot
  47. The Appledore Cook Book: Containing Practical Receipts for Plain and Rich Cooking
    The Appledore Cook Book: Containing Practical Receipts for Plain and Rich Cooking Maria Parloa
  48. One Thousand Valuable Secrets, in the Elegant and Useful Arts: Collected from the Practice of the Best Artists and Containing an Account of the Various Methods
    One Thousand Valuable Secrets, in the Elegant and Useful Arts: Collected from the Practice of the Best Artists and Containing an Account of the Various Methods Antiquarian Collection Cookbook
  49. Crumbs from the Round Table: A Feast for Epicures
    Crumbs from the Round Table: A Feast for Epicures Joseph Barber
  50. The Picayune's Creole Cook Book
    The Picayune's Creole Cook Book The Picayune