Got gut issues? Don't assume it's gluten

Got gut issues? Don't assume it's gluten

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Episode
335 of 336
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45Mín.
Tungumál
enska
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There has been a rise in people that cut gluten out of their diet to address gut symptoms, despite not having a diagnosis of coeliac disease.

New research is shedding light on what might actually be at play in non-coeliac gluten sensitivity.

Also, how a common antibiotic might lower the risk of developing schizophrenia when given to young people at risk.

And a look at the cancer prevention strategies that could have a big impact, but that most countries aren't taking on board.

References

Government expenditure on public health activities in Australia 2023–24 - AIHWGlobal prevalence of hypertension among children and adolescents aged 19 years or younger: an updated systematic review and meta-analysisNon-coeliac gluten sensitivity - the LancetGlobal prevalence of self-reported non-coeliac gluten and wheat sensitivity: a systematic review and metaanalysisDoxycycline Use in Adolescent Psychiatric Patients and Risk of Schizophrenia: An Emulated Target TrialCancers attributable to alcohol - IARCAlcohol: a major preventable cause of cancer (IARC Evidence Summary Brief No. 6)


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