Dinner with The Post’s food critic

Dinner with The Post’s food critic

0 Umsagnir
0
Episode
1847 of 1866
Lengd
30Mín.
Tungumál
enska
Gerð
Flokkur
Óskáldað efni

For over a quarter-century, Tom Sietsema has eaten at and reviewed thousands of restaurants. Now, he’s hanging up his fork and knife. Today, we dip into our archives and bring you a delightful night out at a restaurant with The Post’s longtime beloved food critic. He talks about his love for the theater of dining out, and why he cares so much about guiding readers toward truly delicious food.

Today’s show was produced by Ariel Plotnick. It was edited by Maggie Penman and mixed by Sam Bair.

Subscribe to The Washington Post here, or give someone a gift subscription.


Hlustaðu og lestu

Stígðu inn í heim af óteljandi sögum

  • Lestu og hlustaðu eins mikið og þú vilt
  • Þúsundir titla
  • Getur sagt upp hvenær sem er
  • Engin skuldbinding
Prófa frítt
is Device Banner Block 894x1036
Cover for Dinner with The Post’s food critic

Other podcasts you might like ...