Entra in un mondo di storie
Non-fiction
This fantastic, vintage book contains an extensive collection of recipes for making interesting and innovate vegetarian fruit dishes, with chapters on nutritional and botanical information. Easy-to-digest and profusely-illustrated, “The Compendium of Cooking with Fruit” will appeal to both vegetarians and meat-eaters alike, and it is not to be missed by those with a penchant for fruit and healthy living. Contents include: “Recipes for Left Over Fruits”, “Cooked Fruits”, “Fruitful Salads”, “Commonsense Fruits”, “How to Prepare Fruit”, “Fruits: Tropical and Sub-Tropical”, “Vegetarian Fruit Dishes”, “Simple Vegetarian Dishes”, “Simple Vegetarian Cookery – Fruits”, “What to do with Left Over Fruit”, etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism.
© 2014 Vintage Cookery Books (Ebook): 9781473395275
Data di uscita
Ebook: 7 luglio 2014
Tag
Più di 400.000 titoli
Kids Mode (accesso sicuro per bambini)
Scarica e ascolta offline
Disdici quando vuoi
Le tue prime storie, al prezzo più basso.
1 account
10 ore/mese
Disdici quando vuoi
Ascolto illimitato. Dove vuoi, quando vuoi.
1 account
Ascolto illimitato
Disdici quando vuoi
12 mesi al prezzo di 9. Ascolto illimitato a un prezzo imbattibile.
1 account
Ascolto illimitato
Disdici quando vuoi
Risparmia con più account. Ognuno con le proprie storie.
2 account
Ascolto illimitato
Disdici quando vuoi
Italiano
Italia
