Cibo e cucina

  1. Kitchen
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    3.8
  2. Impasto
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    4.6
  3. Mangiare bene per sconfiggere il male
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  4. Kitchen Confidential: the man behind the major motion picture TONY
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  5. Pane e bugie: La verità su ciò che mangiamo. I pregiudizi, gli interessi, i miti, le paure
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  6. IL Fuoco Silenzioso: Spegni l’infiammazione cronica con il piano mediterraneo di 4 settimane per dire addio a stanchezza, gonfiore e dolori.
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  7. Le bugie nel carrello
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  8. Se niente importa
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  9. La dieta della longevità
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  10. Dieci lezioni di cucina
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    5
  11. Le ricette di Mangiare bene per sconfiggere il male
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    3.7
  12. La pasticciera di mezzanotte
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    4.1
  13. Buono, pulito e giusto
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    3.9
  14. Digiuno immaginale: 9 giorni per ritrovare armonia e benessere con il cibo
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  15. The Ultimate University Survival Guide: The Uni-Verse
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  16. Vegan
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  17. Miss Leslie's New Cookery Book
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    3.3
  18. Vegan Tacos: Authentic & Inspired Recipes for Mexico's Favorite Street Food
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    3.7
  19. The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer
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    4.5
  20. The Carolina Housewife
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  21. The Art of Dining, and the Art of Attaining High Health: With a Few Hints on Suppers
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    1
  22. The Physiology of Taste: Or, Transcendental Gastronomy
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  23. The Cook Not Mad: Or, Rational Cookery
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  24. Fifteen Cent Dinners for Families of Six
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  25. The Artisan Jewish Deli at Home
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  26. The Health Reformer's Cook Book
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  27. The Blue Chair Jam Cookbook
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  28. Domestic French Cookery
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  29. The Housekeeper's Manual: Or, Complete Housewife
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  30. Hubert Keller's Souvenirs: Stories & Recipes from My Life
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  31. Grilled Cheese Please!: 50 Scrumptiously Cheesy Recipes
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  32. Practically Raw: Flexible Raw Recipes Anyone Can Make
    Practically Raw: Flexible Raw Recipes Anyone Can Make Amber Shea Crawley
  33. Miss Beecher's Domestic Receipt Book: Designed As a Supplement to Her Treatise on Domestic Economy
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  34. The Animal Farm Buttermilk Cookbook: Recipes and Reflections from a Small Vermont Dairy
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  35. Quick-Fix Vegan: Healthy, Homestyle Meals in 30 Minutes or Less
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  36. Mexican Flavors: Contemporary Recipes from Camp San Miguel
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  37. Cottage Economy
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  38. Hot Vegan: 200 Sultry & Full-Flavored Recipes from Around the World
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  39. The Practical Distiller: Or, An Introduction to Making Whiskey, Gin, Brandy, Spirits, &c. &c.
    The Practical Distiller: Or, An Introduction to Making Whiskey, Gin, Brandy, Spirits, &c. &c. John Wyeth
  40. The New Housekeeper's Manual
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  41. Verstille's Southern Cookery
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  42. Dairying Exemplified: Or, The Business of Cheesemaking
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  43. The Great Western Cook Book: Or, Table Receipts, Adapted to Western Housewifery
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  44. Mrs. Porter's New Southern Cookery Book: And Companion for Frugal and Economical Housekeepers
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  45. Mrs. Chase's Practical Advice for the Skilful Treatment of Articles of Diet
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  46. The American Vine-Dresser's Guide: Being a Treatise on the Cultivation of the Vine, and the Process of Wine Making Adapted to the Soil and Climate of the United States
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  47. California Recipe Book
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  48. Mrs. Hale's New Cook Book: A Practical System for Private Families in Town and Country
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  49. 7-Day Menu Planner: Spring
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  50. Pickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then Some
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