A Taste of the East: Our 100 top recipes presented in one cookbookNaumann & Göbel Verlag
A Taste of South Africa: Our 100 top recipes presented in one cookbook
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3
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- Engels
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Non-fictie
Thanks to the mix of African cooking with European and Asian influences, South Africans have long enjoyed a multi-cultural style of cooking that's also become popular in Europe. From Baba Ghanoush and Cape-Malay Bobotie with sultanas, to chicken-potjie and Koeksisters with sugar syrup - join us on a journey to the beautiful southern tip of the African continent and discover the enormous variety of Cape cuisine.
- Typical South African recipes - from classics to trendy, modern ones - Every recipe has a great photo
© 2015 Naumann & Göbel Verlag (Ebook): 9783815587645
Publicatiedatum
Ebook: 8 april 2015
A Taste of South Africa: Our 100 top recipes presented in one cookbook
- Door
- Uitgever
- 3 beoordelingen
3
- Taal
- Engels
- Format
- Categorie
Non-fictie
Thanks to the mix of African cooking with European and Asian influences, South Africans have long enjoyed a multi-cultural style of cooking that's also become popular in Europe. From Baba Ghanoush and Cape-Malay Bobotie with sultanas, to chicken-potjie and Koeksisters with sugar syrup - join us on a journey to the beautiful southern tip of the African continent and discover the enormous variety of Cape cuisine.
- Typical South African recipes - from classics to trendy, modern ones - Every recipe has a great photo
© 2015 Naumann & Göbel Verlag (Ebook): 9783815587645
Publicatiedatum
Ebook: 8 april 2015
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