Brinjals, the Eggplant: Growing Practices and Food Uses

Brinjal or eggplant is scientifically known as Solanum melongena. It is a tropical, perennial vegetable grown for its edible fruits. It is generally grown as a half-hardy annual plant for vegetable purposes. Brinjal fruit is a berry and these berries are used as vegetables. Brinjal is known by different names in different regions. Brinjal is known as ‘eggplant’ in the USA and Australia and ‘aubergines’ in the UK. Brinjal is a self-pollinated crop

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E-bok: 19 mars 2021