1. Pete the Cat and the Perfect Pizza Party James Dean
    4.4
  2. Yemek kitabım: Türkiye'nin 80 lezzetli tarifi Mücait Yazilitaş
    3.1
  3. The Lemonade Cookbook: Southern California Comfort Food from L.A.'s Favorite Modern Cafeteria JoAnn Cianciulli
  4. The New French Kitchen: Modern Takes on Favorite Classic Dishes Geraldine Leverd
  5. Arzak Secrets Juan Mari Arzak
  6. Rustic Italian: Simple, Authentic Recipes for Everyday Cooking Domenica Marchetti
    1
  7. Yemek: Recipes from Istanbul Lisa Rienermann
    4.5
  8. The 100 Greatest New Orleans Creole Recipes Roy F. Guste
  9. Keto Recipes Cookbook for Beginners: Keto Breakfast, Keto Cookies & Keto Burgers Sarah Albert
    2.7
  10. My Shanghai: Recipes and Stories from a City on the Water Betty Liu
  11. Miss Leslie's New Cookery Book Eliza Leslie
    3.3
  12. Vegan Tacos: Authentic & Inspired Recipes for Mexico's Favorite Street Food Jason Wyrick
    3.7
  13. The Carolina Housewife Sarah Rutledge
  14. The Cook Not Mad: Or, Rational Cookery The Cookbook
  15. The Artisan Jewish Deli at Home Nick Zukin
  16. Hubert Keller's Souvenirs: Stories & Recipes from My Life Hubert Keller
  17. Quick-Fix Vegan: Healthy, Homestyle Meals in 30 Minutes or Less Robin Robertson
  18. Mexican Flavors: Contemporary Recipes from Camp San Miguel Hugh Carpenter
  19. Cottage Economy William Cobbett
  20. Hot Vegan: 200 Sultry & Full-Flavored Recipes from Around the World Robin Robertson
    4
  21. The New Housekeeper's Manual Harriet Beecher Stowe
  22. Pickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then Some John Currence
    3
  23. The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion Eliza Smith
    1
  24. Stock, Broth & Bowl: Recipes for Cooking, Drinking & Nourishing Jonathan Bender
  25. The Dairy Good Cookbook: Everyday Comfort Food from America's Dairy Farm Families Lisa Kingsley
  26. Jewish Cookery Book: On Principles of Economy Esther Levy
    2
  27. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  28. Confederate Receipt Book: A Compilation of Over One Hundred Receipts, Adapted to the Times Antiquarian Collection Cookbook
  29. Seamus Mullen's Hero Food: How Cooking with Delicious Things Can Make Us Feel Better Seamus Mullen
  30. Vegan Mexico: Soul-Satisfying Regional Recipes from Tamales to Tostadas Jason Wyrick
    3
  31. American Cookery Amelia Simmons
  32. Mary Mac's Tea Room: 65 Years of Recipes from Atlanta's Favorite Dining Room John Ferrell
  33. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  34. Cook the Pantry: Vegan Pantry-to-Plate Recipes in 20 Minutes (or Less!) Robin Robertson
  35. The Times' Recipes: Information for the Household New York Times
  36. NYC Vegan: Iconic Recipes for a Taste of the Big Apple Michael Suchman
    4
  37. Jewish Cookery Book: On Principles of Economy Esther Levy
  38. Bitterman's Craft Salt Cooking: The Single Ingredient That Transforms All Your Favorite Foods and Recipes Mark Bitterman
  39. American Cookery Amelia Simmons
  40. The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe Veronica Meewes
    1
  41. The Cooking Manual of Practical Directions for Economical Every-Day Cookery Juliet Corson
  42. The New Wine Country Cookbook: Recipes from California's Central Coast Brigit Binns
  43. America's Best Ribs Paul Kirk
  44. A Treatise on Bread and Bread-Making Sylvester Graham
  45. The Frugal Housewife Susannah Carter
  46. A Treatise on Bread and Bread-Making Sylvester Graham
  47. Tupelo Honey Cafe: New Southern Flavors from the Blue Ridge Mountains Elizabeth Sims
  48. The Cook Not Mad: Or, Rational Cookery The Cookbook
  49. Paris to Provence: Childhood Memories of Food & France Sara Remington
    3
  50. The Carolina Housewife Sarah Rutledge