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  1. Airfryer - Die besten Rezepte: Pommes, Chicken Wings & Co. aus der Heißluftfritteuse Anne Peters
    3.5
  2. Teatime - Scones, Konfekt & feines Gebäck: Die schönsten Ideen für unvergessliche Teestunden Naumann & Göbel Verlag
  3. Das Airfryer-Ideenbuch: Die besten Rezepte für die Heißluft-Fritteuse Naumann & Göbel Verlag
    3
  4. Rezepte von Sizilien: Das Kochbuch mit den leckersten Rezepten der sizilianischen Küche für jeden Anlass - inkl. Fingerfood Rezepte und sizilianischem Gebäck Giulia Lehmann
  5. Miss Leslie's New Cookery Book Eliza Leslie
    3.3
  6. Vegan Tacos: Authentic & Inspired Recipes for Mexico's Favorite Street Food Jason Wyrick
    3.7
  7. The Carolina Housewife Sarah Rutledge
  8. The Cook Not Mad: Or, Rational Cookery The Cookbook
  9. The Artisan Jewish Deli at Home Nick Zukin
  10. Hubert Keller's Souvenirs: Stories & Recipes from My Life Hubert Keller
  11. Quick-Fix Vegan: Healthy, Homestyle Meals in 30 Minutes or Less Robin Robertson
  12. Mexican Flavors: Contemporary Recipes from Camp San Miguel Hugh Carpenter
  13. Cottage Economy William Cobbett
  14. Hot Vegan: 200 Sultry & Full-Flavored Recipes from Around the World Robin Robertson
    4
  15. The New Housekeeper's Manual Harriet Beecher Stowe
  16. Pickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then Some John Currence
    3
  17. The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion Eliza Smith
    1
  18. Stock, Broth & Bowl: Recipes for Cooking, Drinking & Nourishing Jonathan Bender
  19. The Dairy Good Cookbook: Everyday Comfort Food from America's Dairy Farm Families Lisa Kingsley
  20. Jewish Cookery Book: On Principles of Economy Esther Levy
    2
  21. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  22. Confederate Receipt Book: A Compilation of Over One Hundred Receipts, Adapted to the Times Antiquarian Collection Cookbook
  23. Seamus Mullen's Hero Food: How Cooking with Delicious Things Can Make Us Feel Better Seamus Mullen
  24. Vegan Mexico: Soul-Satisfying Regional Recipes from Tamales to Tostadas Jason Wyrick
    3
  25. American Cookery Amelia Simmons
  26. Mary Mac's Tea Room: 65 Years of Recipes from Atlanta's Favorite Dining Room John Ferrell
  27. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  28. Cook the Pantry: Vegan Pantry-to-Plate Recipes in 20 Minutes (or Less!) Robin Robertson
  29. The Times' Recipes: Information for the Household New York Times
  30. NYC Vegan: Iconic Recipes for a Taste of the Big Apple Michael Suchman
    4
  31. Jewish Cookery Book: On Principles of Economy Esther Levy
  32. Bitterman's Craft Salt Cooking: The Single Ingredient That Transforms All Your Favorite Foods and Recipes Mark Bitterman
  33. American Cookery Amelia Simmons
  34. The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe Veronica Meewes
    1
  35. The Cooking Manual of Practical Directions for Economical Every-Day Cookery Juliet Corson
  36. The New Wine Country Cookbook: Recipes from California's Central Coast Brigit Binns
  37. America's Best Ribs Paul Kirk
  38. A Treatise on Bread and Bread-Making Sylvester Graham
  39. The Frugal Housewife Susannah Carter
  40. A Treatise on Bread and Bread-Making Sylvester Graham
  41. Tupelo Honey Cafe: New Southern Flavors from the Blue Ridge Mountains Elizabeth Sims
  42. The Cook Not Mad: Or, Rational Cookery The Cookbook
  43. Paris to Provence: Childhood Memories of Food & France Sara Remington
    3
  44. The Carolina Housewife Sarah Rutledge
  45. The Picayune's Creole Cook Book The Picayune
  46. Made in America: A Modern Collection of Classic Recipes Megan Garrelts
  47. La Cuisine Creole Lafcadio Hearn
    1
  48. La Cuisine Creole Lafcadio Hearn
  49. Tupelo Honey Cafe: Spirited Recipes from Asheville's New South Kitchen Elizabeth Sims
  50. My Nepenthe: Bohemian Tales of Food, Family, and Big Sur Romney Steele
    2
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