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  1. Zwarte zomer M.W. Craven
    4.4
  2. La cocinera de Castamar Fernando J. Múñez
    4.4
  3. The New Airfryer Cookbook The Williams-Sonoma Test Kitchen
    2.8
  4. Vietnamesisches Kochbuch: Pho Suppen, Bánh Xéo und vieles mehr ganz leicht selber machen - Mit 100 Rezepten und vegetarischen Gerichten Ngoc Han Nguyen
  5. Airfryer - Die besten Rezepte: Pommes, Chicken Wings & Co. aus der Heißluftfritteuse Anne Peters
    3.5
  6. ESSEN & TRINKEN FÜR JEDEN TAG - Aufläufe & Ofengerichte: Deftige & süße Wohlfühl-Rezepte Naumann & Göbel Verlag
  7. Pete the Cat and the Perfect Pizza Party James Dean
    4.4
  8. Albanien Kochbuch: Die leckersten Rezepte der albanischen Küche für jeden Geschmack und Anlass - inkl. Brotrezepten, Fingerfood, Desserts & Getränken Maria Ahmeti
  9. Eliza, from Scratch Sophia Lee
    4.5
  10. Miss Leslie's New Cookery Book Eliza Leslie
    3.3
  11. Vegan Tacos: Authentic & Inspired Recipes for Mexico's Favorite Street Food Jason Wyrick
    3.7
  12. The Carolina Housewife Sarah Rutledge
  13. The Cook Not Mad: Or, Rational Cookery The Cookbook
  14. The Artisan Jewish Deli at Home Nick Zukin
  15. Hubert Keller's Souvenirs: Stories & Recipes from My Life Hubert Keller
  16. Quick-Fix Vegan: Healthy, Homestyle Meals in 30 Minutes or Less Robin Robertson
  17. Mexican Flavors: Contemporary Recipes from Camp San Miguel Hugh Carpenter
  18. Hot Vegan: 200 Sultry & Full-Flavored Recipes from Around the World Robin Robertson
    4
  19. The New Housekeeper's Manual Harriet Beecher Stowe
  20. Pickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then Some John Currence
    3
  21. The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion Eliza Smith
    1
  22. Stock, Broth & Bowl: Recipes for Cooking, Drinking & Nourishing Jonathan Bender
  23. The Dairy Good Cookbook: Everyday Comfort Food from America's Dairy Farm Families Lisa Kingsley
  24. Jewish Cookery Book: On Principles of Economy Esther Levy
    2
  25. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  26. Confederate Receipt Book: A Compilation of Over One Hundred Receipts, Adapted to the Times Antiquarian Collection Cookbook
  27. Seamus Mullen's Hero Food: How Cooking with Delicious Things Can Make Us Feel Better Seamus Mullen
  28. Vegan Mexico: Soul-Satisfying Regional Recipes from Tamales to Tostadas Jason Wyrick
    3
  29. American Cookery Amelia Simmons
  30. Mary Mac's Tea Room: 65 Years of Recipes from Atlanta's Favorite Dining Room John Ferrell
  31. Salt & Silver: Travel, Surf, Cook Johannes Riffelmacher
  32. Cook the Pantry: Vegan Pantry-to-Plate Recipes in 20 Minutes (or Less!) Robin Robertson
  33. The Times' Recipes: Information for the Household New York Times
  34. NYC Vegan: Iconic Recipes for a Taste of the Big Apple Michael Suchman
    4
  35. Jewish Cookery Book: On Principles of Economy Esther Levy
  36. Bitterman's Craft Salt Cooking: The Single Ingredient That Transforms All Your Favorite Foods and Recipes Mark Bitterman
  37. American Cookery Amelia Simmons
  38. The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe Veronica Meewes
    1
  39. The Cooking Manual of Practical Directions for Economical Every-Day Cookery Juliet Corson
  40. The New Wine Country Cookbook: Recipes from California's Central Coast Brigit Binns
  41. America's Best Ribs Paul Kirk
  42. A Treatise on Bread and Bread-Making Sylvester Graham
  43. The Frugal Housewife Susannah Carter
  44. A Treatise on Bread and Bread-Making Sylvester Graham
  45. Tupelo Honey Cafe: New Southern Flavors from the Blue Ridge Mountains Elizabeth Sims
  46. The Cook Not Mad: Or, Rational Cookery The Cookbook
  47. Paris to Provence: Childhood Memories of Food & France Sara Remington
    3
  48. The Carolina Housewife Sarah Rutledge
  49. The Picayune's Creole Cook Book The Picayune
  50. Made in America: A Modern Collection of Classic Recipes Megan Garrelts
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