4.9
Barnabækur
Meet the Tan family, who have created a homemade Peranakan food legacy in Singapore!
Join the fourth generation member of the family, Ethan, as he travels back in time tracing the evolution of his family business — home-grown brand HarriAnns Nonya Table — from a humble push-cart to the chain of Peranakan cafes it is today. Just like Peranakan food, this story is spiced generously with the different flavours of life.
Come join the feast!
© 2021 by Ethan Ee Hom Tan. Published in paper format in Singapore by World Scientific Publishing, recorded by Storyside 2022.
© 2022 Storyside (Hljóðbók): 9789180434560
Útgáfudagur
Hljóðbók: 11 april 2022
Merki
4.9
Barnabækur
Meet the Tan family, who have created a homemade Peranakan food legacy in Singapore!
Join the fourth generation member of the family, Ethan, as he travels back in time tracing the evolution of his family business — home-grown brand HarriAnns Nonya Table — from a humble push-cart to the chain of Peranakan cafes it is today. Just like Peranakan food, this story is spiced generously with the different flavours of life.
Come join the feast!
© 2021 by Ethan Ee Hom Tan. Published in paper format in Singapore by World Scientific Publishing, recorded by Storyside 2022.
© 2022 Storyside (Hljóðbók): 9789180434560
Útgáfudagur
Hljóðbók: 11 april 2022
Merki
Stígðu inn í heim af óteljandi sögum
Heildareinkunn af 7 stjörnugjöfum
Notaleg
Hjartahlý
Upplýsandi
Náðu í appið og taktu þátt í umræðum og stjörnugjöf
Íslenska
Ísland