200 Soups Madge Baird
Spaghetti Sauces
- Höfundur
- Útgefandi
- Tungumál
- enska
- Gerð
- Flokkur
Óskáldað efni
The award-winning chef and author of Northern Italian Cooking shares her spaghetti sauce secrets with 80 authentic Italian recipes.
Biba Caggiano's Spaghetti Sauces are sure to entice everyone at the table with palate-pleasing flavor. From traditional recipes passed down from her mother in Bologna, to mouth-watering favorites at her award-winning restaurants, or featured on her cooking show Biba's Italian Kitchen, this beautifully illustrated book shows off the range and creativity of Italian pasta sauces.
Twirl your fork into a plate of spaghetti topped with Pecorino Romano, Black Pepper, and Crisp Garlic; Mediterranean Pesto with Tomatoes; Prawns with Broccoli Florets and Paprika; Tomato Sauce with Goat Cheese and Basil; or Roasted Vegetables with Balsamic Vinegar.
© 2011 Gibbs Smith (Rafbók): 9781423614760
Útgáfudagur
Rafbók: 1 augusti 2011
Aðrir höfðu einnig áhuga á...
- Monet's Palate Cookbook: The Artist & His Kitchen at Giverny Derek Fell, Aileen Bordman
- Braises and Stews: Everyday Slow-Cooked Recipes Tori Ritchie
- Note-by-Note Cooking: The Future of Food Hervé This
- 101 Things To Do With a Pickle Eliza Cross
- Bake Until Bubbly: The Ultimate Casserole Cookbook Clifford A. Wright
- Listverse.com's Ultimate Book of Bizarre Lists: Fascinating Facts and Shocking Trivia on Movies, Music, Crime, Celebrities, History, and More Jamie Frater
- Simply Soup Madge Baird
- Taste of Tremé: Creole, Cajun, and Soul Food from New Orleans' Famous Neighborhood of Jazz Todd-Michael St. Pierre
- How We Eat With Our Eyes and Think With Our Stomach: The Hidden Influences That Shape Your Eating Habits Melanie Mühl, Diana von Kopp
- Trickster Theatre: The Poetics of Freedom in Urban Africa Jesse Weaver Shipley
- The Basic Basics Home Freezing Handbook: All You Need to Know to Prepare and Freeze over 200 Everyday Foods Carol Bowen
- Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook Aida Mollenkamp
- Art, Truth and Time: Essays in Art Anselma Scollard
- Lessons From the Music Room: A How-To Guide for the Beginning Music Teacher Cheryl Baker
- O Glorious City: A Love Letter to San Francisco Jeremy Fish
- SuperFoods Rx: Fourteen Foods That Will Change Your Life Kathy Matthews, Steven Pratt
- 50 Best Plants on the Planet: The Most Nutrient-Dense Fruits and Vegetables, in 150 Delicious Recipes Cathy Thomas
- Done.: A Cook's Guide to Knowing When Food Is Perfectly Cooked James Peterson
- Rustic Italian: Simple, Authentic Recipes for Everyday Cooking Domenica Marchetti
- Beard on Pasta James Beard
- Salka-Valka Halldór Laxness
- Tvöfalt svikalíf unnusta míns: Hin fjölskyldan hans bjó í hálftima fjarlægð Coleen Greenwood, Karen Crear
- Harry Potter og viskusteinninn J.K. Rowling
- Sjálfstætt fólk Halldór Laxness
- Yesteryear Caro Claire Burke
- Alfa Lilja Sigurðardóttir
- Rósa og Björk Satu Ramö
- Allar litlu lygarnar Eva Björg Ægisdóttir
- Allt minnir á þig Colleen Hoover
- Kósýkvöld með Láru Birgitta Haukdal
- Náðarstund Hannah Kent
- Lína langsokkur Astrid Lindgren
- Hildur Satu Rämö
- Sjö systur Lucinda Riley
- Blóðberg Þóra Karítas Árnadóttir
Veldu áskrift
1 milljón hljóð- og rafbækur
Barnvænt viðmót með Kids Mode
Hlustaðu og lestu á sama tíma
Vistaðu bækurnar fyrir ferðalögin
Unlimited
Besti valkosturinn fyrir einn notanda
3290 kr á mánuði
1 aðgangur
Ótakmörkuð hlustun
1 milljón hljóð- og rafbækur
Engin skuldbinding
Getur sagt upp hvenær sem er
Family
Fyrir þau sem vilja deila sögum með fjölskyldu og vinum.
Frá 3990 kr á mánuði
2-6 aðgangar
100 klst/mán fyrir hvern aðgang
1 milljón hljóð- og rafbækur
Engin skuldbinding
Getur sagt upp hvenær sem er
Þú + 1 fjölskyldumeðlimur
2 aðgangar3990 kr á mánuði
