The Easy 5-Ingredient Indian Cookbook: 75 Classic Indian Recipes Made Simple

Cook delicious Indian cuisine with simple, 5-ingredient recipes

Indian cooking features so many vibrant flavors and textures—and now you can create it in your own kitchen using just a few simple ingredients! From tempting pakoras to hearty dals and mouthwatering stir-fries, this cookbook illustrates how quick and easy it can be to prepare incredible Indian dishes for any meal.

What sets this Indian cookbook apart from other Indian food cookbooks:

Indian cooking fundamentals • —Learn about India's regional food differences, staple spice blends, and must-have ingredients for cooking success. A variety of 5-ingredient dishes • —Discover an array of flavorful recipes for appetizers, vegetarian entrees, dals and curries, and meaty main courses—all made with a handful of easy-to-find ingredients. Recipe tips and tricks • —Get the most out of each recipe with suggestions for enhancing flavors, saving time in the kitchen, swapping ingredients to accommodate dietary needs, and more.

Enjoy homemade Indian cuisine without a hassle—The Easy 5-Ingredient Indian Cookbook shows you how.

© 2025 Callisto (Rafbók): 9781638789918

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Rafbók: 14 januari 2025