Mushrooms of North America: A Comprehensive Field Guide & Identification Book of Edible and Inedible Fungi

Do you want to save time and learn more on how to identify North American Mushrooms?

Do you need a guide to help you navigate the woods and help you learn how to identify safe and toxic mushrooms?

Are you looking for a simple and all-easy way to understand mushrooms, types - edible, & inedible, ecology, stems, Spore prints, fruiting body, etc?

If yes then keep reading!

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A mushroom is the reproductive structure produced by some fungi. It is somewhat like the fruit of a plant, except that the "seeds" it produces are in fact millions of microscopic spores that form in the gills or pores underneath the mushroom's cap.

In this North American Mushroom Book, you will find:

- Quick & Easy Secrets to identifying the different types of mushrooms

- The Step by Step Guide to understanding edible and inedible North American mushrooms

This "Mushrooms of North American Book" by Leroy K. Hartmann will guide you to your journey towards learning and understanding the toxic and safe mushrooms of North America for a healthier lifestyle, to supercharge your health while still enjoying the pleasure of traveling and identifying different types of mushrooms through the woods!

Don't miss out on these unique tips:

- How to look for mushrooms

- How to identify edible and inedible mushrooms

- Digging deeper into mycology

- Basic categories

- Cap and stem with gills

© 2022 Larry Marshall (Rafbók): 6610000409518

Útgáfudagur

Rafbók: 9 november 2022