Jewish Food Traditions: A Culinary Journey through Jewish Heritage Joseph Arston
Hlustaðu og lestu
Stígðu inn í heim af óteljandi sögum
- Lestu og hlustaðu eins mikið og þú vilt
- Þúsundir titla
- Getur sagt upp hvenær sem er
- Engin skuldbinding
Somalia cookbook: Quick, Easy, and Delicious Traditional Recipes from Somalia
- Höfundur
- Lesari
- Útgefandi
- Lengd
- 19Mín.
- Tungumál
- enska
- Format
- Flokkur
Óskáldað efni
Discover the rich culinary heritage of Somalia in this vibrant and easy-to-follow audiobook! Somalia Cookbook is your personal guide to traditional Somali home cooking—simple, flavorful, and deeply rooted in culture. Whether you're new to Somali cuisine or looking to reconnect with the tastes of home, this collection of authentic recipes brings the Horn of Africa to your kitchen.
From savory rice dishes like Bariis Iskukaris, comforting stews like Maraq Digaag, to sweet treats such as Halwa and Malawax, each recipe is thoughtfully selected for its taste, cultural significance, and ease of preparation.
Narrated with warmth by Mahfuz Shakib, this audiobook walks you through:
• Step-by-step instructions • Ingredients you can easily find • Cooking times and helpful tips • Nutritional information for each dish
Perfect for home cooks, food lovers, and anyone curious about Somali cuisine, this audiobook invites you to explore a world of spices, stories, and tradition—all from your kitchen.
Cook it. Taste it. Love it. Welcome to Somalia.
© 2025 Ayaan Al Mahrez (Hljóðbók): 9798318462610
Útgáfudagur
Hljóðbók: 4 maj 2025
Merki
Aðrir höfðu einnig áhuga á...
- Bread & War: A Ukrainian Story of Food, Bravery and Hope Felicity Spector
- Stuffed: Adventures of a Restaurant Family Patricia Volk
- The Soup Cookbook For Beginners: 80 Days of Flavorful and Nutritious Homemade Soup Recipes | Journey Through Delightful Soups, from Rustic Comforts to Gourmet Creations with Simple Steps Dax Elmhurst
- Flavors of Portugal: Authentic Recipes for Traditional and Modern Portuguese Cuisine Mariana Costa
- Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat Jonathan Kauffman
- Matty Matheson: A Cookbook Matty Matheson
- Stirring the Pot with Benjamin Franklin: A Founding Father’s Culinary Adventures Rae Katherine Eighmey
- A Year on My Plate: Delicious Discoveries and Reflections: "Elevate your culinary journey! Dive into captivating audio lessons that inspire delicious discoveries and deep reflections." Sullivan Greythorne
- Street Food Cookbook: Irresistible Recipes from the Streets of the World Ayaan Al Mahrez
- 17 ástæður til að drepa Unnur Lilja Aradóttir
4 - Lykillinn Kathryn Hughes4.4
- Lára missir tönn Birgitta Haukdal4.5
- Völundur Steindór Ívarsson4.3
- Hundeltur Torill Thorup4.3
- Jólabókarleitin Jenny Colgan3.6
- Myrkraverk í miðbænum Birgitta H. Halldórsdóttir3.8
- Dauðinn einn var vitni Stefán Máni4.4
- Næsta stúlkan Carla Kovach4.1
- Utan frá sjó, þriðja bindi Guðrún frá Lundi4.3
- Lára lærir að lesa Birgitta Haukdal4.1
- Atlas: Saga Pa Salt Lucinda Riley4.7
- Ég ætla að djamma þar til ég drepst Ívar Örn Katrínarson4.4
- Heim fyrir myrkur Eva Björg Ægisdóttir4.2
- Lára lærir á hljóðfæri Birgitta Haukdal4.3
Veldu áskrift
Hundruðir þúsunda raf- og hljóðbóka
Yfir 400 titlar frá Storytel Original
Barnvænt viðmót með Kids Mode
Vistaðu bækurnar fyrir ferðalögin
Vinsælast
Unlimited
Besti valkosturinn fyrir einn notanda
3 dagar frítt
1 aðgangur
Ótakmörkuð hlustun
Engin skuldbinding
Getur sagt upp hvenær sem er
Family
Fyrir þau sem vilja deila sögum með fjölskyldu og vinum.
3 dagar frítt
2-6 aðgangar
100 klst/mán fyrir hvern aðgang
Engin skuldbinding
Getur sagt upp hvenær sem er
2 aðgangar
3990 kr /á mánuðiGagnlegir hlekkir
Tungumál og land
Íslenska
Ísland
