Zamień zwykłe chwile w niezwykłe historie – już teraz dostęp do ponad 500 000 tytułów możesz mieć za jedyne 19.95 zł miesięcznie przez pierwsze 3 miesiące.
WypróbujLiteratura Faktu
Two hundred tasty ways to eat your fruits and veggies—just toss and serve! Crunchy, creamy, savory, or sweet, 200 Salads has it all! From fruity, leafy, pasta, and picnic to hearty main course and dreamy desserts, these creative recipes offer tons of delicious and nutritious options. Tropical Jewel, Cherry Waldorf, Bacon Broccoli, Chicken Fajita, Red Potato-Pasta, and Cookies and Cream are just a few of the simple and satisfying salads that will please your palate and have you asking for more. Also included are a bonus section of recipes for dressings and some helpful hints on ingredients and prep.
© 2012 Gibbs Smith (eBook): 9781423624691
Data wydania
eBook: 1 marca 2012
Literatura Faktu
Two hundred tasty ways to eat your fruits and veggies—just toss and serve! Crunchy, creamy, savory, or sweet, 200 Salads has it all! From fruity, leafy, pasta, and picnic to hearty main course and dreamy desserts, these creative recipes offer tons of delicious and nutritious options. Tropical Jewel, Cherry Waldorf, Bacon Broccoli, Chicken Fajita, Red Potato-Pasta, and Cookies and Cream are just a few of the simple and satisfying salads that will please your palate and have you asking for more. Also included are a bonus section of recipes for dressings and some helpful hints on ingredients and prep.
© 2012 Gibbs Smith (eBook): 9781423624691
Data wydania
eBook: 1 marca 2012
Witaj w nieskończonym świecie literatury
Brak recenzji
Pobierz aplikację, aby dołączyć do dyskusji i dodawać recenzje.
Polski
Polska