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Cover for Why does almost half of America's food go to waste?

Why does almost half of America's food go to waste?

Duration
0H 8min
Language
English
Format
Category

Non-Fiction

Roughly 40 percent of food produced in America never makes it to the table. Whether it rots in the field, is trashed at the supermarket, or thrown out at home, NPR’s Allison Aubrey looks at why good food is being discarded, and what can be done to prevent it.

© 2024 NewsHour Productions (Audiobook): 9781987108354

Release date

Audiobook: 1 May 2024

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