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Ketchup is a table sauce. Traditionally, recipes featured ketchups made from egg whites, mushrooms, oysters, mussels, walnuts, or other foods, but in modern times the unmodified term usually refers to tomato ketchup. A similar sauce Tomato sauce is sold in Australia, New Zealand, and India, and is almost exclusively used in South Africa.
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© 2017 e-Pedia (Rafbók): 9788026852179
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Rafbók: 16 juni 2017
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