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Easily cook up an assortment of creative gourmet vegetarian recipes, including soups, salads, sandwiches, and entrees, in just fifteen minutes.
You don’t have to sacrifice flavor or nutrition just because your life is hectic. For more than twenty years, Paulette Mitchell has been creating gourmet dishes that can be prepared in fifteen minutes or less. Her speedy meals are sophisticated enough to please the palates of savvy gourmets, yet simple enough that a novice can prepare them. In just fifteen minutes, you could be feasting on: • Orzo Salad with Parmesan Peppercorn Vinegarette • Gingered Carrot Soup • Smoky Chipotle, Mango, and Avocado Wraps • Ravioli with Hazelnut and Sage Pesto • Garlic and Lemon Lentils
Whether you crave cuisine with an international flair or want a new spin on a traditional favorite, The Complete 15-Minute Gourmet Vegetarian has recipes that yield extraordinary results with minimal time and effort. You’ll be amazed by what you can create in just fifteen minutes.
© 2008 Thomas Nelson (Rafbók): 9781401604943
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Rafbók: 5 oktober 2008
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